Updated at August 9, 2022 by Menuiva Team
Beijing Bistro is a restaurant located at 201 W 7th Ave, Augusta, KS 67010. Beijing Bistro serves several menus including House Specialties, Traditional Hometown Flavor, Special Eastern-style Noodle Soups and Chinese Steam-cooked Foods. Check out the latest price of Beijing Bistro menu and compare it with our price. Prices may change at any time, so be sure to check our prices before you order.
Two Orange Delights
sliced chicken and beef sauteed in orange peel in a mild sauceChef Ping's Special Duck (Boneless)
a finely flavored fowl gently roasted (8 hours) for tender texture served in Chef ping's special honey BBQ sauceB.B.Q Spare Ribs
served with piquant Cantonese sauceShrimp Lover's Stir Fry
hunan and szechwan style cooking-two different tastes of shrimp you'll just have to trySesame Chicken
tender chicken carefully sliced and cooked with our Chef's own recipe with sesame seeds in a brown sauceSeafood Combination
combination of seafood sauteed in an assortment of fresh Chinese vegetablesHappy Family
shrimp, scallops, beef and chicken breast blended with bamboo shoots, mushrooms and broccoli in a delicious brown sauce. Served on a hot plateGeneral Tso's Chicken
chunks of chicken sauteed in special garlic and ginger sauce; it's what general tso calls for every timeBeijing Filet Mignon
a perfectly aged 9 oz. angus center-cut tenderloin with house seasonings. Served with garlic mashed potatoes and steamed vegetables. wine pairing suggestion: woodbridge cabernetTeriyaki Ribeye
a mouth-watering 14 oz. thick cut steak featuring teriyaki sauce. Wine pairing suggestion: delicato merlotHawaiian Chicken
traditional Hawaiian tropical-style grilled boneless breast served with fresh rice, wine pairing suggestion: woodbridge chardonnayRock Lobster Tail
a juicy 8 oz. rock lobster tail steamed to perfection with your choice of a butter or szechwan sauce. Wine pairing suggestion: woodbridge chardonnayRock Lobster Tail
a juicy 8 oz. rock lobster tail stemed to perfection with your choice of butter or szechwan sauce, wine pairing suggestion: woodbridge chardonnayMamasan's Pork Chop
pork chop marinated in ginger and garlic sauce then grilled or pan-fried and served with fresh steamed vegetables and fried rice and served with fresh steamed vegetables and fried rice. Wine pairing suggestion: pepperwood pinot noirCrab Meat with Mushroom
juicy stir fried crab meat with umbrella mushrooms and Chinese vegetables in a delicious white sauceSweet and Sour Style
dipped in egg batter and deep fried, then mixed with vegetables served with our house sweet and sour sauce, shrimp or combo add $1.00Kung Pao Style
one of our top-secret special sauces, a blend of ginger, garlic, onion and rice cooking wine, it's a mildly spicy and delicious flavor you won't forget!, shrimp or combo add $1.00Garlic Sauce
the rich flavor or freshly peeled garlic, finely mashed and combined with soy sauce and Chinese cooking wine over your choice of meat, shrimp, scallops or combo add $1.00Eeg Foo Young
two lightly fried egg patties mixed with fresh vegetables and topped with mild brown sauce, shrimp or combo add $1.00Moo Shu Style
assorted vegetables and scrambled eggs wrapped in thin mandarin pancakes. Choice of chicken, pork or beef, shrimp or combo add $1.00Beijing Lettuce Wraps
a perfect blend of spiced meat and bacon. stir-fried with diced mushrooms, onions and water chestnuts. Served with cool lettuce cups, shrimp or combo add $1.00Shredded Pork with Pickled Cabbage Noodle Soup
Za Jiang Noodle
Pork Chop Noodle Soup
Beef Stewed with Noodles in Spicy Broth
Seafood with Vegetable Noodle Soup
if you enjoy oriental dishes but don't want added fat and sodium, you now have an exciting opportunity to eat healthy without losing the savory dishes that you love! we have added to our cuisine traditional Chinese foods steamed in bamboo steam dishes. This method of cooking does not mask the natural flavors, and does not wash away or destroy the important vitamins and other nutrients that can be lost with frying or boiling. Vegetables are tastier, meats are more tender and for those of us who
House Steamed Mixed Vegetables
fresh seasonal vegetables steamed in a bamboo steamerChicken with Vegetables
sliced white boneless chicken tossed with fresh vegetables`Jumbo Shrimp with Vegetables
large shrimp steamed with fresh broccoli, bamboo shoots and straw mushrooms in a bamboo steamerFresh Scallops with Vegetables
fresh scallops steamed with water chestnuts, mushrooms and vegetables in bamboo steamerSeafood Combination
combination of seafood steamed with an assortment of fresh Chinese vegetablesMoo Goo Gai Pan
sliced chicken sauteed with mushrooms and vegetables in a light sauceDiced Chicken with Cashew Nuts
diced chicken sauteed with crispy cashews in a tasty brown sauceEmpress Chicken
Chicken pieces lightly fried in an egg batter and sauteed with vegetables in a sweet sauce with a dash of hot spicy sauceChicken Chow Mein
Cantonese cabbage and vegetables in a rich chicken brothAlmond Chicken
diced chicken sauteed with crispy with crispy almonds in a tasty brown sauceChicken with Broccoli
chicken with broccoli, lightly stir friedPork Chow Mein
tender pork sauteed with vegetables in a brown saucePork with Scallions
marinated in a blend of peppercorn and wine and then roasted until crispyShredded Pork with Peking Sauce
marinated shredded pork, scallions and ginger sauteed in a plum and wine sauceShredded Pork with Dried Bean Curd
shredded pork with green onion and dried bean curd in brown saucePork Fried Rice
Chicken Fried Rice
Beef Fried Rice
Ham Fired Rice
Shrimp Fried Rice
Triple Delights Fried Rice
Beef with Broccoli
beef with fresh broccoli, lightly stir friedMongolian Beef
sliced beef tenderloin sauteed with green onionsBeef with Green Pepper
beef tenderloin sauteed with fresh peppers and onions in mandarin sauceBeef with Vegetables
thin slices of beef sauteed with baby corn, green peppers and other vegetables in a brown sauceBeef Chow Mein
tender beef sauteed with vegetables in a brown sauceSzechwan Beef
shredded beef julienne slices of carrots and celery in a hot pepper sauceShrimp with Vegetables
shrimp and various vegetables with our Chef's special sauceShrimp with Cashew Nuts
shrimp sauteed with crispy cashew nuts in a brown sauceShrimp Szechwan Style
water chestnuts and onions, freshly chopped, then stir fried with jumbo shrimp in tomato based sauceChicken Lo Mein
Pork Lo Mein
Beef Lo Mein
Shrimp Lo Mein
Triple Delights Lo Mein
sides and extra
Egg Rolls
shanghai street styleKing Crab Rangoon
fried pasta stuffed with rich cream cheese with crabmeat. It's wonderful!Beijing Dumplings
marinated fresh grand pork with scallions and garlic. (choice of steam or pan-fried)Combination Platter
egg rolls (2), king crab Rangoons (2), satay beefs (2), buffalo wings (4), fantail shrimps (4)Satay Beef
four fantastic satay marinated beef kabob on a skewerChinese Buffalo Wings
Chinese-style buffalo wingsFantail Shrimps
lightly battered jumbo golf shrimp served with house-style honey mustard sauceHouse Salad
fresh, garden-style tomatoes and cucumbers, grated cheddar and Monterey Jack cheese, served over a bed of crisp mixed greens. Your choice of dressing served on the sideGrilled Teriyaki Chicken Salad
juicy chicken breast marinated and sauteed in an Asian-style Teriyaki glaze, served over a bed of fresh mixed greens. Your choice of dressing served on the sideSeafood Garden Salad
delicious scallops, jumbo shrimp, and crabmeat arranged on a plate of mixed greens and crispy vegetables. Your choice of dressing served on the sideEgg Drop Soup
Hot and Sour Soup
Velvet Chicken Corn Soup
Chicken and Shrimp Soup
Seafood Soup
Triple Delight Soup
Black Forest
Cheesecake Slice
Chocolate Hazelnut Log
Cream Puff
Chocolate Eclair
Fruit Tart
Mocha Bar
Strawberries Dipped in Chocolate
(seasonal)Soft Drink
Iced Tea or Hot Tea
house blend, oolong and jasmineorange Juice
Lemonade
freshly squeezed at the barCoffee
Cappuccino
Hot Chocolate
House Mixed Vegetables
fresh seasonal vegetable, stir fried in a light sauceDouble Delights
sauteed mushrooms and bamboo shotsBean Curd, Szechwan Style
soft bean curd stir fried with beans and carrots in szechwan spicy styleHouse Special-Bean Curd
deep fried bean curd sauteed with broccoli, baby corn, mushrooms, Chinese cabbage, carrots, bamboo shoots and crunch water chestnuts in a flavored brown sauceChinese Cabbage Sauteed with Black Mushroom
Tofu Fried Rice
Vegetables Lo Mein
Empress Shrimp
Shrimp with Vegetables
Cheesecake Slice
Fruit Tart
Chocolate Hazelnut Log
Mocha Bar
Cream Puff
Ice Cream
Soft Drink
Iced Tea
Orange Juice
Lemonade
Coffee
Hot Tea
Cappuccino
Hot Chocolate
DISCLAIMER: Please be aware that the information on this website may not be up-to-date. For the most up-to-date pricing and menu, please contact the restaurant directly.
Beijing Bistro
| Chinese | |
| 201 W 7th Ave, Augusta, KS 67010 | |
| (316) 775-5999 | |
| http://www.beijingbistro.com |
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