Updated at August 9, 2022 by Menuiva Team
Ara-On is a restaurant located at 190 South Lasalle Street, Chicago, IL 60603. Ara-On serves several menus including Lunch Appetizers, Lunch Salads, Lunch Entrees and Lunch Araon Bento Box. Check out the latest price of Ara-On menu and compare it with our price. Prices may change at any time, so be sure to check our prices before you order.
Edamame
Togarashi Japanese pepper mix.Vietnamese Spring Rolls
Mixed greens, mango, cucumber, sauteed bean sprouts, organic tofu, hoisin and sriracha.Shrimp Sumae
4 steamed shrimp dumplings with served with sesame seeds, soy and Thai sweet chili sauce.Chili Garlic Shrimp
3 pieces jumbo shrimp, mango, pickles, sweet, chili garlic sauce.Diver Scallops
2 pieces jumbo scallops, lemon juice and zest in red pepper puree with arugula.Miso Mussels
Napa, red pepper, red and green onion in house miso sauce, served with crostini.Sumae Soup
Shrimp or veggie dumpling in soy broth with zucchini, red pepper, napa, and mushroom. Topped with tempura crunch and togarashi.White Miso Soup
Seaweed Salad
Lemon, cherry tomato, sesame.House Salad
Mixed greens, cucumber, shaved red onion, roasted shitake mushrooms, red pepper, ginger vinaigrette.Teriyaki Tofu Salad
Organic teriyaki tofu, spring mix, red onion, fresh shitake mushroom, cherry tomato, roasted pine nut, soy-sesame oil, vinegar.Grilled Shrimp Salad
Mixed greens, roasted red pepper, shaved parmesan cheese, avocado, edamame, citrus vinaigrette.Seared Tuna and Avocado Salad
Orange, wasabi sauce, basil, baby arugula, yuzu vinaigrette.Thai Beef Salad
Grilled top sirloin, mixed greens, pickles, cucumbers, red peppers, red onion, lemongrass vinaigrette.Diver Scallop Risotto
Saffron creamy rice with shitake and truffle mushrooms, leeks and 2 diver scallops.Healthy Salmon
Miso glazed salmon with 12-grain rice, green and red pepper, zucchini, onions cooked with soybean oil.Sesame Crusted Salmon Dol Sot Bi Bim Bap
6 oz. salmon with rice, spinach, carrots, onion, shitake, red pepper, zucchini, daikon radish, gochujang sauce.Spicy Bulgogi Marinated Skirt Steak
Blue cheese polenta, charred scallions, sautéed mushrooms, petite salad, sherry vinaigrette.All served with gomae, fruit, shrimp and vegetable tempura, Japanese potato croquette, California roll, stir fried bean sprouts.
Chicken Teriyaki
Shio Yaki Salmon
Sesame Scallops
Teriyaki NY Strip
Ginger Pork Tenderloin
Choice of a teriyaki shellfish allergy, chili honey garlic, bulgogi, Japanese or Thai curry sauce. Served with vegetable stir fry and mashed potatoes.
Tofu
Scottish Salmon
Boneless Skinless Chicken Breast
Top Sirloin Steak
Served with coleslaw, truffle french fries, sriracha aioli, cilantro, jalapeno, pickled carrot, daikon.
Fried Tofu Cutlet
Grilled Chicken Breast
Chinese Style BBQ Pulled Pork
Grilled Shortrib
Pa Jun
Pan-fried Korean pancake scallions, Spanish onion, zucchini, carrot, and seasoned soy sauce.Yellowtail Kama
Grilled, natural sea salt, togarashi.Duck Dumplings
4 dumplings spinach, truffle, seafood-duck broth.Diver Scallops
2 jumbo scallops creamy leak, bacon, arugula, olive oil.Chili Garlic Shrimp
3 jumbo shrimp, mango, pickles, sweet chili garlic sauce.Miso Mussels
Thick noodle, napa, red pepper, onion, green onion and white wine miso sauce.Shrimp Sumae
4 steamed shrimp dumplings served with sesame seed soy and Thai sweet chili sauce.Morille Mushroom Chicken
Noodles, broccoli and cherry tomatoes in a morel mushroom sauce and shaved parmesan.Healthy Salmon
Miso glazed salmon with 12-grain rice, green and red pepper, zucchini, onions cooked with soybean oil.Sesame Crusted Salmon Dol Sot Bi Bim Bop
6oz salmon, rice, carrots, bean sprouts, pickled shitake mushroom, spinach, braised beef short rib, zucchini, daikon and fried egg.Japanese Black Cod
Chinese bokchoy, asparagus, carrots, gochujang and miso sauce.NY Strip Steak
12 oz. Served with vegetable stir fry, bulgogi sauce.BBQ Boneless Beef Ribs
Served with sautéed kimchi-mash potato, charcoal filtered soy sauce.Hot Noodles and BBQ Beef Ribs
Served in a clay pot with rice and 3 chef's choice banchan side dishes.Spicy BBQ Pork Belly Saam
Berkshire pork belly marinated with traditional Korean gochujang sauce served with iceberg lettuce, pickled daikon, carrots, rice, cucumber, gochujang peanut sauce.24 Hours Braised Pork Belly
Berkshire pork belly, with kimchi, organic teriyaki seasoned tofu, slow-cooked onion, and side of rice.Deux Wang Galbi
Serves 2. Korean beef rib with seasonal veggies in a clay pot, 3 chef's choice banchan side dishes, and rice.Mongolian Shabu Shabu
Served in a hotpot cooked by the diner at the table with a choice of: thinly sliced beef or pork served with assorted seasonal vegetables, thick noodles, 3 different house dipping sauce; minimum 2 orders.Served with coconut red curry chickpeas, seaweed salad, spicy tuna hand-roll, shrimp and vegetable tempura, stir fry bean sprout, sashimi
Chicken Teriyaki
Nigiri
Seame Scallop
Salmon
N.Y. Strip
Ginger Pork Tenderloin
Sashimi Platter
Nigiri Platter
Chef's selection of 9 pieces of nigiri.Sushi Combo Platter
Chef's selection of 6 pieces of nigiri and a spicy tuna.Ara on Deluxe Platter
Chef's selection 9 pieces of sashimi, 6 pieces of nigiri, dragon maki.Chirashi Seasoned Sushi
Chef's selection of assorted sashimi over seasoned rice.Sashimi Salad Bibimbap
Chef's selection of sashimi, spring mix, cucumber, daikon, potato crisp, kaiware, roasted nori, sesame seeds served with Korean gochujang.Araon Tower
Seasoned rice, BBQ spicy tuna, fresh big eye tuna, cucumber, avocado topped with spicy, wasabi mayo, eel sauce glazed on top, potato crisps and nori.Sushi roll and hand roll.
Tekka Maki
Tuna.Tuna Avocado
Cali
Alaskan sweet crab meat.Salmon Avocado
Belly.Spicy Tuna
Soft Shell Crab
Ara on Chef Special
Shrimp tempura, seared spicy tuna, potato crisps, eel sauce, spicy mayo, wasabi mayo.Ara on F5
Tuna, sake, albacore, escolar, hamachi, Kani, red tobiko, jalapeno, wrapped in soy paper with garlic olive oil and soy balsamic reduction.Surf and Turf
Softshell crab, bbq steak med rare, asparagus, Ebi, avocado, tobiko, micro tatsoi, spicy mayo.Snow Crabby
Deep-fried snow crab, sliced avocado, tobiko, spicy mayo.Dragon
Shrimp tempura, cucumber, avocado, ocean eel, eel sauce.Volcano
Kani, cucumber, cream cheese, seared spicy crawfish salad, spicy mayo, green onion, jalapeno, red pepper, cilantro.Salmon Tuna Royal
Tuna, salmon, avocado, tobiko.Seared Tuna
Spring mix, tuna tataki, yuzu soy sauce.Monster Shrimp
Jumbo shrimp tempura, spicy Kani, avocado, Ebi, eel sauce, spicy mayo, scallion, sesame seeds.Flying Eel
Eel tempura, tobiko, asparagus, cream cheese, eel sauce, spicy mayo, potato crunch.190 S
Soy paper, negi hamachi, tuna, cilantro, avocado, red pepper, lime, chili oil.Tuna Salmon Duo
BBQ spicy tuna in rice, seared spicy salmon, black tobiko, with wasabi mayo.Angry Crab
Deep-fried with kanikama, jalapeno, cream cheese, avocado maki with spicy tuna-crab mix and unagi sauce, crispy chips.Super Vegetarian
Sweet potato tempura, cucumber, avocado, oshinko, kampyo, asparagus, sriracha.Shshimi Otoro
Tuna belly.Sashimi Hamachi Toro
Yellowtail belly.Sashimi Hamachi
Yellowtail.Sashimi Tuna Tataki
Seared tuna.Sashimi Unagi
Eel, eel sauce.Sashimi Hirame
Fluke.Sashimi Smoked Salmon
Sashimi Shima Saba
Mackerel.Sashimi Madai
Japanese snapper.Sashimi Ikura
Salmon roe.Sashimi Jumbo Ebi
Tiger prawn.Sashimi Hotate
Scallop.Sashimi Tamago
Seasoned egg.Sashimi Miyazaki Beef
Black cow.Sashimi Uni
Sea urchin.Sashimi Maguro
Yellowfin tuna.Sashimi Binaga Maguro
Albacore tuna.Sashimi Sake
Scottish salmon.Sashimi Kani
Alaskan sweet crab meet.Sashimi Sake Zuke
Seasoned salmon.Sashimi Suzuki
Seabass.Sashimi Tobiko
Flying fish roe.Sashimi Botan Ebi
Sweet shrimp.Sashimi Ika
Squid.Sashimi Tako
Octopus.Sashimi Aji
Spanish mackerel.Nigiri Otoro
Tuna belly.Nigiri Hamachi Toro
Yellowtail belly.Nigiri Hamachi
Yellowtail.Nigiri Tuna Tataki
Seared tuna.Nigiri Unagi
Eel, eel sauce.Nigiri Hirame
Fluke.Nigiri Smoked Salmon
Nigiri Shima Saba
Mackerel.Nigiri Madai
Japanese snapper.Nigiri Ikura
Salmon roe.Nigiri Jumbo Ebi
Tiger prawn.Nigiri Hotate
Scallop.Nigiri Tamago
Seasoned egg.Nigiri Miyazaki Beef
Black cow.Nigiri Uni
Sea urchin.Nigiri Maguro
Yellowfin tuna.Nigiri Binaga Maguro
Albacore tuna.Nigiri Sake
Scottish salmon.Nigiri Kani
Alaskan sweet crab meet.Nigiri Sake Zuke
Seasoned salmon.Nigiri Suzuki
Seabass.Nigiri Tobiko
Flying fish roe.Nigiri Botan Ebi
Sweet shrimp.Nigiri Ika
Squid.Nigiri Tako
Octopus.Nigiri Aji
Spanish mackerel.DISCLAIMER: Please be aware that the information on this website may not be up-to-date. For the most up-to-date pricing and menu, please contact the restaurant directly.
Ara-On
| Cocktails, Japanese, Sushi | |
| 190 South Lasalle Street, Chicago, IL 60603 | |
| (312) 781-7300 |
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