Updated at July 1, 2022 by Menuiva Team
Crave is a restaurant located at 60 East Broadway, Bloomington, MN 55425. Crave serves several menus including Non-alcoholic Beverages, Breakfast, Non-alcoholic Mocktails and Starters & Shareables. Check out the latest price of Crave menu and compare it with our price. Prices may change at any time, so be sure to check our prices before you order.
Blueberry Mint Fizz
Our Blueberry Mint Fizz is a house favorite. We start with fresh blueberries and blueberry puree, then layer in fresh organic mint with soda water. The resulting combination of flavors and textures will elevate your lunch to a true CRAVE Experience.Bottled Water
Flavored Lemonade
Red Bull
Strawberry Coconut Refresher
House made strawberry puree, toasted coconut cream, Red Bull Coconut BerryCucumber Splash
fresh cucumber, house made simple syrup, lime juice, Gosling's ginger beer, soda waterRaspberry Bull Lemonade
fresh raspberry, lemonade, Red BullFlavored Iced Teas
Flavored Iced Tea
Iced Tea
Arnold Palmer
Soda
Lemonade
Breakfast Burrito
Spinach tortilla filled with scrambled eggs, bacon, pepper jack, peppers, onions, pico de gallo and sour cream. (Bacon).Fresh Cut Seasonal Fruit
Assorted seasonal fruit, berries, Grand Marnier strawberry dip.Continental Breakfast
Per person. Assorted pastries, fresh fruit, yogurt, granola, coffee, orange juice.Premium Breakfast Buffet
Per person. Creole scramble, scrambled eggs, cheesy hash browns, bacon, sausage, fresh fruit, assorted pastries, yogurt parfait, coffee, orange juice.Breakfast Buffet
Per person. Scrambled eggs, breakfast potatoes, bacon or sausage, fresh fruit, croissants, coffee, orange juice.Breakfast Burrito
Spinach tortilla filled with scrambled eggs, breakfast sausage, pepper jack, peppers, onions, pico de gallo and sour cream. (Breakfast Sausage).Creole Breakfast Scramble
Sausage, breakfast potatoes, onions, peppers, creole sauce, scrambled eggs, spicy hollandaise, served with whole wheat toast.Breakfast Burrito
Spinach tortilla filled with scrambled eggs, pepper jack cheese, peppers, onions, pico de gallo and sour cream. (Veggie).N'Awlins Hash
Andouille sausage tossed with cajun potatoes, black beans, sweet corn, peppers and onions topped with cilantro, melted pepper jack cheese, over easy eggs, served with whole wheat toast.Strawberry Coconut Refresher
House made strawberry puree, toasted coconut cream, Red Bull Coconut Berry.Blueberry Mint Fizz
fresh blueberries, fresh mint, blueberry puree, soda water.Cucumber Splash
fresh cucumber, house made simple syrup, lime juice, Gosling's ginger beer, soda water.Raspberry Bull Lemonade
fresh raspberry, lemonade, Red Bull.Firecracker Shrimp
Spiral cut shrimp, batteredand flash fried, tossed in our housemade chili sriracha sauce.Calamari
Buttermilk marinated, crispy cornmeal crust, served with housemade jalapeno aioli.Edamame
Tossed in our signature housemade sriracha soy glaze.Baked Crab & Artichoke Dip
Creamy oven baked blend of crab meat, artichokes, onion, garlicand Parmesan, served with tuscan rosemary bread.Mussels & Frites
Jumbo New Zealand green lipped mussels sauteed in tarragon miso butter with garlic, spinachand roma tomatoes, served with house French fries.Lettuce Wraps
Pulled oven roasted amish chicken glazed with hoisin sauce, on top of crunchy, organic Asian slaw, served on hydroponic butter lettuce, topped with chopped peanuts.Surf & Turf Sliders
Tender beef medallions topped with grilled shrimp on mini brioche buns topped with bearnaiseBamboo Bite Roll
Crunchy tempura shrimp, cream cheese topped with avocado, jalapeno, with hibachi and unagi sauces.Chicken & Avocado Egg Rolls
Hand rolled in house, stuffed with avocado, oven roasted pulled chickenand guacamole, flash fried, served with chipotle ranch.Guacamole Pico & Chips
Housemade guacamole topped with fresh pico de gallo, served with tri-color tortilla chips.Tuna Poke
Fresh ahi tuna tossed with sesame oil, fresh grated gingerand garlic with sliced avocado, chili oiland crispy wontons.Loaded Signature Nachos
Fresh tortilla chips piled high with our smoked pulled pork, queso, pepper jack, pickled jalapeno, sour creamand housemade guacamole.Blackened Fish Tacos
Cajun seasoned fresh fish, seared and topped with roasted corn avocado salsa and apple jalapeno slawItalian Meat Flatbread
Garlic rubbed flatbread topped with roasted tomato sauce and layered with prosciutto, salami and Italian sausage covered with a blend of 5 cheeses and finished with fresh basilPesto Chicken Flatbread
Oven roasted chicken on crispy flatbread with pesto garlic cream, red and yellow tomatoesand 5 cheese blend topped with basil chiffonadeMargherita Flatbread
House made roasted tomato sauce, oven roasted roma tomatoes, shredded and fresh mozzarella, fresh julienne basilCaprese Flatbread
Brushed with extra virgin olive oil and fresh herbs, layered with oven roasted tomatoes, parmesan, fresh mozzarella, topped with a mix of basil, arugula, fresh tomatoesand avocado tossed in olive oil and sea saltPriced in quantities of 25 pieces per portion.
Tenderloin Crostini
Rosemary aioli with shaved green onion.Jumbo Shrimp Cocktail
Ginger cocktail sauce.American Cheese Platter
Chef's choice Artisan cheese with baguette.Fresh Vegetable Platter
Assorted fresh broccoli, cucumber, red pepper, carrots, celery, grape tomatoes, rosemary aioli.Curried Deviled Eggs
Curry spice, dijon, green onions, almonds.Lemon Garlic Wings
Cucumber, Bleu cheese.Chicken Satays
Spicy peanut marinade.Tuna Poke
Fresh ahi tuna tossed with sesame oil, fresh gingerand garlic in crispy wonton cups.Prosciutto Caprese Skewers
Prosciutto, cherry tomato, Mozzarella, whole basil.Crispy Chicken Sliders
Asian slaw, house-made pickles, tomato, spicy mayo.Buffalo Wings
Cucumber, Bleu cheese.Crab & Artichoke Dip
Creamy oven baked blend of crab meat, artichokes, onion, garlicand Parmesan served with Tuscan rosemary bread.Lamb Meatballs
Pesto cream sauce.Crave Hummus
Pesto and Goat cheese infused, fresh vegetables, tandoori.Beef Skewers
Petite tenderloin, teriyaki marinade.Fresh Cut Seasonal Fruit
Assorted seasonal fruit, berries, Grand Marnier strawberry dip.Crave Sliders
Certified Angus beef®, house burger sauce, caramelized onions, smoked Cheddar cheese, king's Hawaiian sweet bun.Chips & Dip
Hand cut potato chips with house-made onion dip.Guacamole, Pico & Chips
House-made, with pico de gallo.Pork Pot Stickers
Chili-cilantro sauce.Roast Beef Sliders
Thin shaved roast beef, horseradish sauce, caramelized onions, mushroom conserva, king's Hawaiian sweet bun.Spinach Artichoke Dip
Creamy blend of artichoke, parmesan and spinach, with chipsWedge Salad
Crispy iceberg lettuce wedge smothered in bleu cheese dressing, cherry tomato, crumbled baconand shaved red onion. Add crispy chicken, grilled chicken, steak or shrimp skewer.Citrus Chipotle Chicken Salad
Grilled and chilled chipotle marinated chicken tossed with roasted corn salsa and black bean salsa, romaine and pepper jack in a chipotle roasted red pepper vinaigrette, topped with crispy tortilla strips and fresh lime.Grilled Salmon & Tabbouleh Salad
Grilled salmon filet with a touch of harissa on a bed of fresh arugula and hydroponic watercress tossed in lemon shallot vinaigrette with feta cheese and housemade tabbouleh.Italian Chopped Caesar Salad
CRAVE Entree Salad
Spring greens tossed in tangy balsamic vinaigrette, topped with candied walnuts, goat cheeseand balsamic glaze. Add crispy chicken, grilled chicken, steak or shrimp skewer.Beet & Kale Salad
Organic baby kale and spring greens, in orange cilantro vinaigrette, pickled redand golden beets, finished with candied cashews, goat cheese and thin sliced watermelon radish. Add crispy chicken, grilled chicken, steak or shrimp skewer.Asian Shrimp Salad
Chopped Chicken Salad
Oven roasted chicken, dried cherries, spinach, romaine, bacon, avocado, fontina, cripsy red apple tossed in citrus vinaigrette with toasted almonds finished with pomegranate seeds.Soup by the cup, quart, 1/2 gallon or 1 gallon.
Chicken Wild Rice
Hearty Tomato Basil Pesto
Wedge Starter
Crispy Iceberg lettuce wedge smothered in bleu cheese dressing, cherry tomato, crumbled bacon and shaved red onion.Beet & Kale Starter
Organic baby kale and spring greens in orange cilantro vinaigrette, pickled red and golden beets, finished with candied cashews, goat cheese and thin sliced watermelon radish.Crave Starter
Organic mixed greens tossed in tangy balsamic vinaigrette, topped with candied walnuts, goat cheese and balsamic glaze.All salads include fresh baked bread and chocolate chip cookies.
Italian Chopped Caesar
CRAVE Chicken
Field greens, candied walnuts, Goat cheese, balsamic vinaigrette. Served with fresh baked bread and chocolate chip cookies.Chopped Chicken
Dried cherries, spinach, romaine, bacon, avocado, citrus vinaigrette, apples, pomegranate seeds, toasted almonds, fontina. Served with fresh baked bread and chocolate chip cookies.Caesar
Creamy Caesar dressing, topped with garlic croutons, Parmesan. Add crispy chicken, grilled chicken, steak, or shrimp skewer for an additional price.Citrus Chipotle Chicken
Roasted corn salsa, black beans, Pepper Jack, chipotle roasted red pepper vinaigrette, crispy tortilla strips, romaine, fresh lime. Served with fresh baked bread and chocolate chip cookies.Beet & Kale
Organic baby kale, roasted golden beets, mixed greens, orange cilantro vinaigrette, watermelon radish, candied cashews, Goat cheese. Add crispy chicken, grilled chicken, steak, or shrimp skewer for an additional price.Italian Meat
Garlic and oregano rubbed flatbread topped with roasted tomato sauce then layered with prosciutto, salamiand Italian sausage covered with a blend of 5 cheeses and finished with fresh basil.Pesto Chicken
Oven roasted chicken on crispy flatbread with pesto garlic cream, red and yellow tomatoesand 5 cheese blend topped with basil chiffonade.Caprese
Brushed with extra virgin olive oil and fresh herbs, layered with oven roasted tomatoes, Parmesan, fresh mozzarella, topped with a mix of basil, arugula, fresh tomatoesand avocado tossed in olive oil and sea salt.Margherita
Housemade roasted tomato sauce, oven dried roma tomatoes, shreddedand fresh mozzarella, fresh julienne basil.Half orders serve up to 10-12 people. Full orders serve up to 20-25 people served with baked bread.
Caesar
Creamy caesar dressing, topped with garlic croutons, Parmesan.Citrus Chipotle Chicken
Roasted corn salsa, black beans, Pepper Jack, chipotle roasted red pepper vinaigrette, crispy tortilla strips, romaine, fresh lime, served with baked bread.Chopped Chicken
Dried cherries, spinach, romaine, bacon, avocado, citrus vinaigrette, apples, pomegranate seeds, toasted almonds, fontina, served with baked bread.Italian Chopped Caesar
CRAVE Mixed Greens
Field greens, candied walnuts, Goat cheese, balsamic vinaigrette.Beet & Kale
Organic baby kale, roasted golden beets, mixed greens, orange cilantro vinaigrette, watermelon radish, candied cashews, Goat cheese, served with baked bread.Chicken Caprese Rosa
Crispy parmesan chicken breast on a bed of linguini, tossed in a house made rosa sauce with fresh red and yellow tomatoes, garlic and herbs, finished with fresh mozzarella and julienne basil.Grilled Jerked Shrimp
Coconut jasmine rice topped with black beans fresh avocado and jerk spice grilled shrimp, finished with a spicy mango chutney, fried plantains and toasted coconut cream sauceChicken Stir Fry
Fresh cut chicken breast seared and tossed with fresh vegetable medley then glazed with soy chili sauce served over coconut jasmine rice finished with cilantro and chopped peanutsLemon Garlic Chicken
Trio of seasoned skin-on chicken breasts seared crisp, set atop buttermilk mashed potatoes and sauteed brussels sprouts topped with lemon garlic butter sauceMushroom Fettuccine
Sauteed fresh garlic, mushroom conserva and caramelized onions, deglazed with sherry then tossed in mornay sauce with fettuccine, finished with bias cut asparagus tossed in lemon oil. Add grilled chicken o grilled shrimp.Baked Mac & Cheese
Blend of cheeses melted into our cream sauce tossed with bacon and penne then topped with bread crumbs and more bacon. Add grilled chicken or andouille sausage.Garden Pesto Pasta
Fresh garlic, caramelized onions, artichokesand asparagus, in fragrant saffron broth and pesto cream sauce, tossed with fettuccine, fresh lemon juice, parmesan and a dash of hot sauce. Add grilled chicken or grilled shrimp.Build Your Own Bowl
Served with your choice of French fries, fresh fruit or tabbouleh salad.
Mediterranean Lamb Burger
Fresh lamb infused with cumin, fresh mint, rosemary, thyme, fenneland other spices on toasted naan bread, topped with housemade sauce of Greek yogurt, harissa and smoked paprika finished with arugula, pico de gallo and crumbled feta.Turkey Burger
Housemade patty topped with pepper jack cheese, housemade guacamoleand pecanwood smoked bacon, on everything bun with spicy mayo, shredded iceberg, beefsteak tomato and red onion.Bison Burger
Housemade bison patty, caramelized onion, mushroom conserva, smoked cheddar, CRAVE burger sauce, fried onionsand sunny side up egg, all piled on an everything bun.French Dip
Shaved ribeye griddled with caramelized onions and mushroom conserva topped with melted swiss on a hoagie bun, served with au jus.Smokehouse Chicken
Grilled chicken breast, smothered in our housemade bourbon Barbeque sauce, pecanwood smoked baconand monterey jack cheddar blend.Walleye Sandwich
Crispy cornmeal breaded wild Canadian walleye, housemade tartar sauce on ciabatta roll with leaf lettuce, beefsteak tomatoand red onion.Chicken, Apple & Brie
Fresh grilled chicken breast sliced and set on warm tandoori bread, with creamy Brie, arugula, rosemary aioliand fresh apples slices, finished with balsamic glaze.Includes chips and a chocolate chip cookie.
Vegan Chicken Salad
Vegan chicken breast, granny smith apple, red grapes, vegonnaise served on a vegan bun. Includes a chocolate chip cookie and chips.Roast Beef & Swiss
Roast beef, horseradish mayo, Swiss cheese, butter lettuce, tomato, sliced onion on a hoagie bun. Includes a chocolate chip cookie and chips.Turkey & Apple Chutney
Smoked turkey, butter lettuce, apple chutney on a ciabatta bun. Includes a chocolate chip cookie and chips.Italian
Prosciutto, pepperoni, genoa salami, ham, giardiniera aioli, smoked Provolone on a schiacciata roll. Includes a chocolate chip cookie and chips.Quinoa Wrap
Pickled mushrooms, onions, jalapenos and carrots, curried quinoa, cilantro oil, arugula, whole wheat wrap. Includes a chocolate chip cookie and chips.Whole Grain Honey Mustard Ham
Ham, whole grain honey mustard mayo, butter lettuce, tomato on a ciabatta bun. Includes a chocolate chip cookie and chips.Turkey Apple & Brie
Tandoori bread, arugula, rosemary aioli. Includes a chocolate chip cookie and chips.Half trays include 10 half sandwiches. Full trays include 20 half sandwiches. All platters include chips.
Vegan Chicken Salad
Vegan chicken breast, granny smith apple, red grapes, vegonnaise served on a vegan bun, served with chips.Roast Beef & Swiss
Roast beef, horseradish mayo, Swiss cheese, butter lettuce, tomato, sliced onion on a hoagie bun, served with chips.Turkey Apple & Brie
Tandoori bread, arugula, rosemary aioli, served with chips.Italian
Prosciutto, pepperoni, genoa salami, ham, giardiniera aioli, smoked Provolone on a schiacciata roll, served with chips.Turkey & Apple Chutney
Smoked turkey, butter lettuce, apple chutney on a ciabatta bun, served with chips.Quinoa Wrap
Pickled mushrooms, onions, jalapenos and carrots, curried quinoa, cilantro oil, arugula, whole wheat wrap, served with chips.Whole Grain Honey Mustard Ham
Ham, whole grain honey mustard mayo, butter lettuce, tomato on a ciabatta bun, served with chips.Assorted Sandwich Platter
Whole grain honey mustard ham, Italian sandwich, roast beef and Swiss, turkey and apple chutney, vegan chicken salad, served with chips.Grilled Salmon & Tabbouleh Salad
Fresh Atlantic grilled salmon filet with a touch of all natural harissa on a bed of fresh arugula and hydroponic watercress tossed in lemon shallot vinaigrette with feta cheese and house made tabboulehAsian Shrimp Salad
Chopped Chicken Salad
Oven roasted chicken, dried cherries, spinach, romaine, bacon, avocado, fontina and crispy red apple tossed in citrus vinaigrette with toasted almonds finished with pomegranate seedsBaked Mac & Cheese
Blend of cheeses melted into our cream sauce tossed with bacon and penne then topped with bread crumbs and more bacon. Add grilled chicken or andouille sausage.Chicken Caprese Rosa
Crispy Parmesan chicken breast on a bed of linguini, tossed in a housemade rosa sauce with fresh red and yellow tomatoes, garlicand herbs, finished with fresh mozzarella and julienne basil.Chicken Fettuccine
Fresh cut chicken breast seasoned and sauteed with fresh garlic, mushroom conservaand onions, deglazed with sherry then tossed in mornay sauce with fettuccine, finished with bias cut asparagus tossed in lemon oil.Lemon Garlic Chicken
Duo of seasoned skin-on chicken breasts seared crisp, set atop buttermilk mashed potatoes and sauteed brussels sprouts topped with lemon garlic butter sauce.Steak Frites
Hand cut Certified Angus Beef medallions topped with bearnaise sauce, served with house seasoned french fries and grilled asparagus.Grilled Jerked Shrimp
Coconut jasmine rice topped with black bean and corn salsa, fresh avocado and jerk spice grilled shrimp, finished with a spicy mango chutney, fried plantains and toasted coconut cream sauce.Miso Glazed Salmon
Miso marinated fresh cut Atlantic salmon, pan searedand served on fresh vegetable medley sauteed with sesame oil and ginger, garnished with scallion and sesame seeds.Seafood Paella
Saffron infused risotto style rice sauteed with New Zealand green lipped mussels, white fish, shrimpandouille sausageand chicken.Garden Pesto Pasta
Fresh garlic, caramelized onions, artichokesand asparagus, in fragrant saffron broth and pesto cream sauce, tossed with fettuccine, fresh lemon juice, Parmesanand a dash of hot sauce.Chicken Stir Fry
Fresh cut chicken breast seared and tossed with fresh vegetable medley then glazed with soy chili sauce served over coconut jasmine rice finished with cilantro and chopped peanuts.Blackened Fish Tacos
Cajun seasoned fresh fish, pan searedand topped with roasted corn avocado salsa and apple jalapeno slaw, with coconut jasmine rice with fresh corn salsa.Half orders serve up to 15 people. Full orders serve up to 25 people. Pasta entrees served with fresh baked bread
Creamy Chicken Pasta
Mushroom medley, bias cut asparagus, caramelized onion, spinach, served with baked bread.Grilled Jerk Chicken Full Order
Coconut jasmine rice topped with black beans fresh avocado and jerk spice grilled chicken finished with spicy mango chutney, fried plantainsand toasted coconut cream sauce.Dijon Chicken
Panko parmesan crusted chicken medallions, whole grain mustard beurre blanc, grilled jumbo asparagus, mashed potatoes.Chicken Stir Fry
Veggies, coconut rice, chopped peanuts, micro cilantro, soy chili glaze.Lemon Garlic Chicken
Seasoned skin-on chicken breasts seared crisp, set atop buttermilk mashed potatoes and sauteed brussels sprouts topped with lemon garlic butter sauce.Baked Penne
Roasted tomato sauce, Italian sausage, pulled chicken, fresh and shredded Mozzarella, served with baked bread.Garden Pesto Pasta with Chicken
Fresh garlic, caramelized onions, artichokesand asparagus, grilled chicken, in fragrant saffron broth and pesto cream sauce, tossed with fettuccine, fresh lemon juice, Parmesan and a dash of hot sauce, served with baked bread.Miso Glazed Salmon
Pan seared salmon, sesame vegetables.Grilled Steak Medallions
Certified Angus Beef® topped with garlic butter, served with mashed potatoes, grilled jumbo asparagus.Baked Mac & Cheese
7 kinds of cheese, cream sauce, bacon, panko crust, served with baked bread.Pomegranate Molasses Salmon
Pan seared and set atop a bed of sauteed brussels sprouts and roasted fingerlings, finished with pomegranate seeds and pomegranate molasses.Grilled Jerk Chicken Half Order
Coconut jasmine rice topped with black beans fresh avocado and jerk spice grilled chicken finished with spicy mango chutney, fried plantainsand toasted coconut cream sauce.Traditional
Ahi tuna tossed with ginger, sesame, soy poke sauce, set atop a bed of sushi rice and organic mixed greens finished with fresh sliced avocado, chili oil, green onions and sesame seeds.Paleo Salmon
fresh salmon marinated in EVOO, sesame oil, garlic, ginger, tamari gluten free soyand maple syrup set on a bed of cauliflower rice, thin sliced avocadoand seaweed salad, sprinkled with sliced green onion, micro cilantro and sesame seedsKeto Tuna
ahi tuna blended with diced avocado and cherry tomato in a sweet and spicy sauce, served over a bed of spring greens tossed in a maple ginger vinaigrette, finished with a cilantro, jalapenoand avocado crema, micro greens, carrot tsuma and sesame seedsMexican
Yellowfin tuna, escolar and avocado with spicy jalapenos, fresh cucumbers tossed with chili oil and ponzu sauce and finished with fresh lime, black and white sesame seeds, sea salt and noriBison Burger
House made bison patty, caramelized onion, mushroom conserva, naturally smoked cheddar, CRAVE burger sauce, fried onions and sunny side up egg, all piled on an everything bunMediterranean Lamb Burger
Fresh lamb infused with cumin, fresh mint, rosemary, thyme, fennel and other spices on toasted naan bread, topped with house made sauce of greek yogurt, harissa and smoked paprika finished with arugula, pico de gallo and crumbled fetaCrave Burger
Certified Angus Beef sprinkled with house seasoning and char broiled, topped with naturally smoked cheddar, iceberg lettuce, beefsteak tomatoesand CRAVE signature house made burger sauce. Add pecanwood smoked bacon.Half orders serve up to 15 people. Full orders serve up to 25 people.
Vegan Pasta Bolognese
Red lentils, shitake and tomato sauce, vegan spicy Italian sausage, fettuccine.Citrus Chipotle Tofu Salad
Grilled blackened tofu, roasted cornand black bean salsa, romaine and Pepper Jack in a chipotle roasted red pepper vinaigrette, topped with crispy tortilla strips and fresh lime.Caprese Rosa
Linguini tossed in a house made rosa sauce with fresh red and yellow tomatoes, garlic and herbs, finished with fresh Mozzarella and julienned basil.Chopped Salad Half Order
Dried cherries, spinach, romaine, avocado, fontina, crispy red apple tossed in citrus vinaigrette with toasted almonds finished with pomegranate seeds.Vegan Chicken Stir Fry
Fresh vegetable medley sauteed with soy chili sauce over coconut jasmine rice finished with cilantro and chopped peanuts.Chopped Salad Full Order
Dried cherries, spinach, romaine, avocado, fontina, crispy red apple tossed in citrus vinaigrette with toasted almonds finished with pomegranate seeds.Mushroom Fettuccine
Fresh garlic, mushroom conservaand onions, deglazed with sherry, tossed in mornay sauce with fettuccine, finished with asparagus tossed in lemon oil.Baked Mac & Cheese
Blend of cheeses melted into our cream sauce tossed with penne then topped with bread crumbs.Quinoa Wrap
Pickled mushrooms, onions, jalapenos and carrots, curried quinoa, cilantro, oil, arugula.Grilled Jerked Tofu
Coconut jasmine rice topped with black bean and corn salsa, fresh avocado and jerk spice grilled tofu, finished with a spicy mango chutney, fried plantains and toasted coconut cream sauceVegan Chicken Salad Sandwich
Vegan chicken breast, granny smith apple, red grapes, vegonnaise served on a vegan bun.Half sandwich and personal flatbreads include a side choice of CRAVE salad, cup of soup or fries.
Sushi Bento Box
Tuna, salmon, yellowtailand cucumber maki, panko fried shrimp, spring mix salad, fresh fruit.Sushi Lunch Combo
Choice of 1 of the following rolls: spicy salmon, California, or veggie, assorted nigiriand a cup of miso soup.Four Cheese Grilled Cheese & Tomato Basil Pesto Soup
Parmesan crusted.Premium Bento Box
Choice of 1 of the following rolls: spicy salmon, spicy tuna, philly, or dynamite, served with panko fried shrimp, seaweed salad, fresh fruit sashimi.Personal Flatbreads
Soup & Salad
Crave salad with cup of soup.Make any steak a surf & turf by adding a seafood side.
Bourbon New York Strip
Certified Angus Beef Strip grilled and basted with bourbon brown sugar glaze served on a bed of shaved brussels sprouts with cheesy baked hash brownsCrab Topped Filet
Certified Angus Beef, topped with crab and rich lobster cream sauce, served with mashed potatoes, jumbo asparagus and red wine reductionNew York Strip
Certified Angus Beef, organic fingerling medley, grilled jumbo asparagus, CRAVE Signature steak sauceSteak Frites
Hand cut Certified Angus Beef medallions topped with bearnaise sauce, served with house seasoned french fries and grilled asparagus.Ribeye
Certified Angus Beef, roasted rainbow cauliflower, brussels sprouts, mashed potatoes, CRAVE signature steak sauce.Beef Medallions
Hand cut CAB medallions, buttermilk mashed potatoes, heirloom carrots, CRAVE Signature steak sauceArgentine Style Ribeye
Certified Angus Beef, organic fingerling medley, grilled jumbo asparagus, CRAVE Signature steak sauceFilet Mignon
Certified Angus Beef, truffled mashed potatoes, grilled jumbo asparagus, CRAVE Signature steak sauceGrilled Cauliflower Steak
Cheesy Baked Hash Browns
Brussels & Bacon
Maple & Honey Glazed Carrots
Jalapeno Citrus Yellowtail
Thinly sliced yellowtail, soy citrus sauce, jalapeno, cucumber, orange supremes.Tempura Bites
Seaweed Salad
Mixed seaweed, cucumber, carrot, daikon, sesame seeds. Add shrimp or octopus.Sushi "Sandwich"
Crab, avocado, salmonand tempura shrimp layered between "slices" of nori, sushi rice, crunchy flakesand sesame seeds.Sunomono Salad
Fresh cucumbers, daikon, carrots, sweet rice vinegar.Miso Soup
Priced per full roll. Platters also available.
Mexican
Tuna, escolar, jalapeno, avocado, cilantro, spicy mayo, soy citrus sauce. (10 PC) Items noted by an asterisk (*) contain raw or undercooked meats, fish or shellfish.Veggie
Carrots, spinach, asparagus, cucumber wrapped with avocado, sesame dressing. (8 PC)Dynamite
Yellowtail, chili sauce, thai chili peppers, cucumber, daiko. (6 Pieces) Items noted by an asterisk (*) contain raw or undercooked meats, fish or shellfish.Philly
Salmon, Cream cheese, sesame seeds. (6 Pieces) Items noted by an asterisk (*) contain raw or undercooked meats, fish or shellfish.Spicy Salmon
(6 Pieces) Items noted by an asterisk (*) contain raw or undercooked meats, fish or shellfish.King Kong
Sushi shrimp, fresh tuna, Cream cheese, avocado, jalapeno, flash fried with spicy mayo, unagi and hibachi sauces. (12 Pieces).Aloha
Spicy tuna, mango, cilantro, avocado, poke sauce. (8 PC) Items noted by an asterisk (*) contain raw or undercooked meats, fish or shellfish.Tuna 2 Times
Ahi, cucumber, avocado, spicy mayo, topped with albacore. (8 Pieces).California
Crab mix, masago, cucumber, avocado. (8 PC) Items noted by an asterisk (*) contain raw or undercooked meats, fish or shellfish.Seafood Paella
Saffron infused risotto style rice sauteed with New Zealand green lipped mussels, white fish, shrimpandouille sausageand chicken.Chilean Sea Bass
Pan seared hand cut Chilean sea bass on creamy sweet pea risotto, with roasted wild mushrooms, finished with miso butter sauce.Blackened Walleye
Jumbo wild Canadian walleye filet seasoned with our house made blackening spice, on a bed of lime basmati rice, topped with sweet corn and edamame succotash then finished with all natural harissa sauce and cilantro oil.Miso Glazed Salmon
Miso marinated fresh cut Atlantic salmon, pan seared and served on fresh vegetable medley sauteed with sesame oil and ginger, garnished with scallion and sesame seeds.Shrimp & Scallop Saute
Shrimp and scallops sauteed in lemon oil with garlic, artichokes and cherry tomatoes, deglazed with white wine, then tossed with fettuccine, parmesan and black pepper, finished with rich lobster cream sauce and julienne basil.Pomegranate Molasses Salmon
Pan seared Atlantic salmon, set atop a bed of sauteed brussels sprouts and roasted fingerlings, finished with pomegranate seeds and a drizzle of pomegranate molasses.Nigiri is hand pressed sushi, a slice of fish, or seafood served over sushi rice, sold in pairs. Sashimi is thin slices of seafood arranged artistically on a serving dish.
Albacore Tuna
(Bincho).Sea Scallop
(Hotategai).Yellowfin Tuna
(Maguro).Octopus
(Tako).Sockeye Salmon
(Beni-Sake).Sea Bass
(Suzuki).Salmon
(Sake).Fresh Water Eel
(Unagi).Yellowtail
(Hamachi).Escolar
(Mutsu).Samurai Platter
Chef's selection of 5 rolls, assorted nigiriand sashimi. (48 PC) Items noted by an asterisk (*) contain raw or undercooked meats, fish or shellfish.Geisha Platter
Chef's selection of 3 rolls, assorted nigiri. (30 PC) Items noted by an asterisk (*) contain raw or undercooked meats, fish or shellfish.Hoshii Platter
Spicy salmon, Philly or spicy tuna with California roll, chef's selection of 5 nigiri. (17 PC) Items noted by an asterisk (*) contain raw or undercooked meats, fish or shellfish.Italian lemon cake and triple chocolate cake provide 14 slices.
S'mores Brownies
Chocolate Chip Cookies
Triple Chocolate Cake
Italian Lemon Cake
Assorted Dessert Bars
Assorted Mini Desserts
Tart shells with assorted fillings including chocolate mousse, raspberry whipped cream and tiramisu.Towering Chocolate Cake
big enough to share, 4 layers of chocolate cake layered in rich chocolate icing, served with raspberry coulis and whipped cream.Vegan Chocolate Cake
house made vegan chocolate cake, with raspberry coulis, vegan ice cream, coconut milk whipped cream and fresh raspberries.Cookies & Cream Cake Gluten Free
cookie chunks, vanilla cream mousseand dark chocolate ganache, finished with raspberry coulis, whipped creamand fresh raspberries.Mini French Silk
light and dark chocolate mousse, cookie crumbs, shaved chocolate.S'mores Brownie
house made chocolate graham cracker brownie, topped with torched house made marshmallow, served with Sonny's Toasted Marshmallow ice cream and fresh raspberriesMini Tiramisu
espresso soaked white cake, mascarpone cheese, shaved chocolate."The Original" Coconut Cake
made in house from our special recipe, served with vanilla anglaise and whipped cream.Spiced Blueberry Cheesecake Trifle
spiced blueberry compote, layered with cheesecake cream and white cake, then topped with more fresh berries.Some rolls may contain roe, which is not cooked.
Volcano
Baked scallops, snow crab, avocado, cucumber, spicy sweet sauce.California
Crab mix, masago, cucumber, avocado.Cucumber
Avocado
CRAVE Veggie
Carrot, spinach, asparagus, cucumber wrapped with avocado, sesame dressing.Shrimp Tempura
Avocado, cucumber, diakon, spicy mayo.Bamboo Bite
Crunchy tempura shrimp, cream cheese topped with avocado, jalapeno, with hibachi and unagi sauces.Veggie Sushi Platter
Veggie roll, inari sushi, mini cucumber, avocado, pickled squashand pickled daikon radish rolls.Crunchy
Shrimp tempura, avocado, spicy mayo, masago, sweet sauce.Half orders serve up to 15 people. Full orders serve up to 25 people.
Fresh Vegetable Medley
Heirloom Carrots
Truffled Mashed Potatoes
Brussels Sprouts
Roasted Fingerling Potatoes
Fresh Fruit
Roasted Rainbow Cauliflower
Cheesy Baked Hash Browns
Buttermilk Mashed Potatoes
Grilled Jumbo Asparagus
Chips
Rainbow
California roll topped with chef's selection of 4 types of fish.Spicy Salmon
Sriracha, yamagobo, leaf lettuce, cucumber.Surf & Turf Roll
Crispy shrimp tempura, asparagus, roasted jalapenosand scallions wrapped inside out then topped with seared beef tenderloin and avocado finished with crispy onions and truffle ponzu.Philly
Salmon, cream cheese, sesame seeds.Mexican
Tuna, escolar, jalapeno, avocado, cilantro, spicy mayo, soy citrus sauce.Crunchy Spicy Tuna
Spicy tuna, red tuna, albacore tuna, crunchy flakes.Maui Roll
Crispy shrimp tempura and tuna poke, with avocado, masago, yamagobo, roasted jalapenoand scallion, topped with chili oil and ponzu.Tuna 2 Times
Ahi, cucumber, avocado, spicy mayo, topped with albacore.Godzilla
Spicy tuna, shrimp tempura, cream cheese, avocado, cucumber, seaweed salad, crunchy flakes, sweet sauce.Spicy Tuna
Chili oil, spicy mayo, avocado, leaf lettuce, yamagobo.#9
Shrimp tempura, salmon, avocado, sesame seeds, sweet sauce.Dynamite
Yellowtail, chili sauce, Thai chili peppers, cucumber, daikon.Aloha
Spicy tuna, mango, cilantro, avocado, poke sauce.Priced individually and per gallon.
Bottled Soda
Orange Juice
Coffee Regular
1 Gallon.Artesian Bottled Water
Coffee Decaf
1 Gallon.Samurai Boat
Chef's selection of 5 rolls, assorted nigiriand sashimi, soy sriracha edamame.Hoshii Boat
Spicy salmon, philly or spicy tuna with California roll, chef's selection of 5 nigiri.Geisha Boat
Chef's selection of 3 rolls, assorted nigiri.Mussles & Frites
Jumbo New Zealand green lipped mussels sauteed in tarragon miso butter with garlic, spinach and roma tomatoes, served with house french friesTruffle Parmesan Fries
crispy fries, tossed in white truffle oil, parmesan cheese and house seasoning with rosemary garlic aioliCrave Wings
served with cucumber, bleu cheese dip. Your choice of Lemon Garlic or BuffaloFlatbreads
Baked Crab Dip
Creamy oven baked blend of crab meat, artichokes, onion, garlic and parmesan, served with corn tortilla chipsBrussels & Bacon
Shaved brussels sprouts sauteed with bacon lardon, finished with crispy brussels sprout leavesEdamame
stir fried in oil and sea saltHouse Made Soup
Tomato Basil PestoMussels & Frites
Jumbo New Zealand green lipped mussels sauteed in tarragon miso butter with garlic, spinach and roma tomatoes, served with house french friesCRAVE Wings
served with cucumber, bleu cheese dipBeet & Kale
Organic baby kale and spring greens, in orange cilantro vinaigrette, pickled red and golden beets, finished with candied cashes, goat cheese and thin sliced watermelon radishCRAVE Entree Salad
Field greens, candied walnuts, goat cheese, balsamic vinaigretteWedge
Bleu cheese dressing, cherry tomato, crumbled bacon, shaved red onionAsian Shrimp Salad
Sauteed shrimp set atop a mix of hearty soba noodles, slaw, spring greens, fresh basil, cilantro, green onions and red peppers tossed in chili lime vinaigrette and white miso dressing, finished with toasted sesame seeds, chopped peanuts and crispy wonton stripsHouse Made Soup
Tomato Basil PestoGarden Pesto Pasta
fresh garlic, caramelized onions, artichokesand asparagus, in fragrant saffron broth and pesto cream sauce, tossed with rice noodles, fresh lemon juice, parmesan and a dash of hot sauce. Add grilled chicken or grilled shrimp.Miso Glazed Salmon
Miso marinated fresh cut Atlantic salmon, pan seared and served on fresh vegetable medley sauteed with sesame oil and ginger, garnished with scallion and sesame seedsSeafood Paella
Saffron infused risotto style rice sauteed with New Zealand green lipped mussels, white fish, shrimpandouille sausage and chickenCreamy Chicken & Mushroom
Fresh cut chicken breast seasoned and sauteed with fresh garlic, mushroom conserva and onions, deglazed with sherry then tossed in mornay sauce with rice noodles, finished with bias cut asparagus tossed in lemon oilLemon Garlic Chicken
Two seared boneless chicken breasts, lemon garlic butter sauce, brussels sprouts, mashed potatoesSteak Frites
Certified Angus Beef medallions topped with bearnaise sauce, served with house seasoned french fries and grilled asparagusGrilled Chicken Caprese Rosa
Grilled chicken breast on a bed of rice noodles, tossed in a house made rosa sauce with fresh red and yellow tomatoes, garlic and herbs, finished with fresh mozzarella and julienne basilBeef Medallions
Hand cut CAB medallions, buttermilk mashed potatoes, heirloom carrots with CRAVE Signature steak sauceArgentine Style Ribeye
Certified Angus Beef, palm sugar rub, chimichurri, guacamole mashed, grilled asparagusShrimp & Scallop Saute
Shrimp and scallops sauteed in lemon oil with garlic, artichokes and cherry tomatoes, deglazed with white wine, then tossed, parmesan and black pepper, finished with rich lobster cream sauce and julienne basilPomegranate Molasses Salmon
Pan seared Atlantic salmon, set atop a bed of sauteed brussels sprouts and roasted fingerlings, finished with pomegranate seeds and a drizzle of pomegranate molassesFilet Mignon
Certified Angus Beef, truffled mashed potatoes, grilled jumbo asparagus, CRAVE Signature steak sauceRibeye
Certified Angus Beef, roasted rainbow cauliflower, brussels sprouts, mashed potatoes, CRAVE Signature steak sauceNew York Strip
Certified Angus Beef, roasted fingerling potatoes, roasted rainbow cauliflower, CRAVE Signature steak sauceServed with choice of fresh fruit, french fries, or CRAVE SALAD. Have your burger or sandwich served on a gluten free bun for $2.00.
Turkey Burger
House made patty topped with pepper jack cheese, house made guacamole and pecanwood smoked bacon, with spicy mayo, shredded iceberg, beefsteak tomato and red onionCRAVE Burger
Certified Angus Beef sprinkled with house seasoning and char broiled, topped with smoked cheddar, iceberg lettuce, beefsteak tomatoesand CRAVE signature house made burgerBison Burger
House made bison patty, caramelized onion, mushroom conserva, smoked cheddar, CRAVE burger sauce, fried onions and sunny side up eggSmokehouse Chicken Sandwich
Grilled chicken breast, smothered in our house made bourbon Barbeque sauce, pecanwood smoked bacon and monterey jack cheddar blendAll items on the menu are vegetarian, Items with Vegan in the menu titles are 100% Vegan. Items with the Go Vegan designation are menu items that can be made Vegan with the noted substitutions. We are proud to work with the The Herbivorous Butcher for our vegan Meats & Cheeses
Vegan Seaweed Salad
Seaweed, cucumber, carrot, daikon, sesame seedsVegan CRAVE Roll
Carrot, spinach, asparagus, cucumber wrapped with avocado, sesame dressingVegan Guacamole Pico & Chips
House made guacamole topped with fresh pico de gallo, served with tri-color tortilla chipsVegan Avocado Roll
Vegan Sunomono Salad
Fresh cucumbers, daikon, carrots, sweet rice vinegarVegan Edamame
tossed in our signature house made sriracha soy glazeVegan Cucumber Roll
Vegan Sushi Platter
veggie roll, inari sushi, mini cucumber, avocado, pickled squash and pickled daikon radish rollsVeggie Loaded Signature Nachos
Fresh tortilla chips piled high with queso, pepper jack, pickled jalapeno, sour cream and house made guacamole. Add vegan chicken. GO VEGAN - Sub vegan queso and cheddar for queso and pepper jack, no sour cream.Vegan Truffle Parmesan Fries
Crispy fries, tossed in white truffle oil, parmesan cheese and house seasoning with rosemary garlic aioliBeet & Kale Starter
Organic baby kale and spring greens, in orange cilantro vinaigrette, pickled red and golden beets, finished with candied cashews, goat cheese and thin sliced watermelon radishWedge
Bleu cheese dressing, cherry tomato, crumbled bacon, shaved red onionCRAVE Starter Salad
Field greens, candied walnuts, goat cheese, balsamic vinaigretteAll items on the menu are vegetarian, Items with Vegan in the menu titles are 100% Vegan. Items with the Go Vegan designation are menu items that can be made Vegan with the noted substitutions. We are proud to work with the The Herbivorous Butcher for our vegan Meats & Cheeses
House Made Soup
Tomato Basil PestoVeggie Citrus Chipotle Tofu Salad
Grilled blackened tofu, roasted corn and black bean salsa, romaine and pepper jack in a chipotle roasted red pepper vinaigrette, topped with crispy tortilla strips and fresh limeVeggie CRAVE Entree Salad
Spring greens tossed in balsamic vinaigrette, topped with candied walnuts, goat cheese and balsamic glazeSoup & Salad
Vegetarian CRAVE salad with cup of Tomato Basil Pesto SoupVeggie Beet & Kale Salad
Organic baby kale and spring greens, in orange cilantro vinaigrette, pickled red and golden beets, finished with candied cashews, goat cheese and thin sliced watermelon radishVeggie Chopped Salad
dried cherries, spinach, romaine, avocado, fontina, crispy red apple tossed in citrus vinaigrette with toasted almonds finished with pomegranate seeds. Add Vegan chicken and bacon. GO VEGAN - Sub vegan feta for fontina.Veggie Wedge Salad
Crispy Iceberg lettuce wedge smothered in bleu cheese dressing, cherry tomato and shaved red onion. Add vegan bacon. GO VEGAN - Sub vegan ranch for bleu cheeseSteak, Beet & Kale
Organic baby kale and spring greens, in orange cilantro vinaigrette, pickled red and golden beets, finished with candied cashews, goat cheese and thin sliced watermelon radishCRAVE Grilled Chicken
Field greens, candied walnuts, goat cheese, balsamic vinaigretteAsian Shrimp Salad
Sauteed shrimp set atop a mix of hearty warm soba noodles, slaw, spring greens, fresh basil, cilantro, green onions and red peppers tossed in chili lime vinaigrette, finished with toasted sesame seeds and chopped peanutsAll items on the menu are vegetarian, Items with Vegan in the menu titles are 100% Vegan. Items with the Go Vegan designation are menu items that can be made Vegan with the noted substitutions. We are proud to work with the The Herbivorous Butcher for our vegan Meats & Cheeses
Veggie Caprese Rosa
Linguini tossed in a house made rosa sauce with fresh red and yellow tomatoes, garlic and herbs, finished with fresh mozzarella and julienne basil. Add vegan chicken.Veggie Baked Mac & Cheese
Blend of cheeses melted into our cream sauce tossed with penne then topped with bread crumbs. Add vegan chicken.Veggie Garden Pesto Pasta
Fresh garlic, caramelized onions, artichokesand asparagus, in fragrant saffron broth and pesto cream sauce, tossed with fettuccine, lemon juice, parmesan and a dash of hot sauceVeggie Caprese Flatbread
Extra virgin olive oil and fresh herbs, layered with oven roasted tomatoes, parmesan, fresh mozzarella, topped with basil, arugula, fresh tomatoesand avocado tossed in olive oil and sea saltVegan Sausage & Mushroom Flatbread
Roasted tomato sauce, vegan Italian sausage, mushroom conserva, vegan mozzarella, basil chiffonadeVeggie Four Grilled Cheese & Tomato Basil Pesto Soup
Parmesan crustedVegan Stir Fry
fresh vegetable medley sauteed with soy chili sauce over coconut jasmine rice finished with cilantro and chopped peanuts. Add vegan chicken.Veggie Margherita Flatbread
house made roasted tomato sauce, oven dried roma tomatoes, shredded and fresh mozzarella, fresh julienne basil. GO VEGAN - Sub vegan Mozzarella and feta for Mozzarella for $2.00Veggie Grilled Jerked Tofu
Coconut jasmine rice topped with black bean and corn salsa, fresh avocado and jerk spice grilled tofu, finished with a spicy mango chutney, fried plantains and toasted coconut cream sauceVeggie Mushroom Fettuccine
Fresh garlic, mushroom conserva and onions, deglazed with sherry, tossed in mornay sauce with fettuccine, finished with asparagus tossed in lemon oilVegan Chicken & Mushroom Flatbread
Roasted tomato sauce, vegan chicken, mushroom conserva, vegan mozzarella, basil chiffonade.All served with rice noodles
Grilled Chicken Caprese Rosa
Grilled chicken breast on a bed of rice noodles, tossed in a house made rosa sauce with fresh red and yellow tomatoes, garlic and herbs, finished with fresh mozzarella and julienne basilCreamy Chicken & Mushroom
Fresh cut chicken breast seasoned and sauteed with fresh garlic, mushroom conserva and caramelized onions, deglazed with sherry then tossed in mornay sauce, finished with bias cut asparagus tossed in lemon oilGarden Pesto Pasta
Fresh garlic, caramelized onions, artichokesand asparagus, in fragrant saffron broth and pesto cream sauce, tossed with fresh lemon juice, parmesan and a dash of hot sauce. Add grilled chicken or grilled shrimp.Served with choice of fresh fruit, french fries, or house tabbouleh salad.
Southwest Veggie Burger
Impossible Burger, topped with pepper jack cheese, house made guacamole, on everything bun with spicy mayo, shredded iceberg, beefsteak tomato and red onion. GO VEGAN - sub vegan bun, vegan spicy mayo and vegan smoked cheddarCRAVE Veggie Burger
Impossible Burger, topped with smoked cheddar, iceberg lettuce, beefsteak tomatoesand CRAVE signature house made burger. GO VEGAN - Ssub vegan bun and vegan smoked cheddar.Mediterranean Veggie Burger
Impossible Burger, topped with house made sauce of greek yogurt, harissa and smoked paprika finished with arugula, pico de gallo and crumbled feta served on toasted naan breadServed with choice of fresh fruit, french fries^, or house tabbouleh salad. Items notes by a caret [^] indicate a dish with a component that has been fried in a mixed use fryer. All items on the menu are vegetarian, Items with Vegan in the menu titles are 100% Vegan. Items with the Go Vegan designation are menu items that can be made Vegan with the noted substitutions. We are proud to work with the The Herbivorous Butcher for our vegan Meats & Cheeses
Mediterranean Veggie Burger
Impossible Burger, topped with house made sauce of greek yogurt, harissa and smoked paprika finished with arugula, pico de gallo and crumbled feta served on toasted naan breadSouthwest Veggie Burger
Impossible Burger, topped with pepper jack cheese, house made guacamole, on everything bun with spicy mayo, shredded iceberg, beefsteak tomato and red onion. Add vegan bacon. GO VEGAN - Sub vegan bun, vegan spicy mayoand vegan smoked cheddar.CRAVE Veggie Burger
Impossible Burger, topped with smoked cheddar, iceberg lettuce, beefsteak tomatoand CRAVE signature house made burger sauce. Add vegan bacon. GO VEGAN - Sub vegan bun and vegan smoked cheddar.DISCLAIMER: Please be aware that the information on this website may not be up-to-date. For the most up-to-date pricing and menu, please contact the restaurant directly.
Crave
| 60 East Broadway, Bloomington, MN 55425 | |
| (952) 854-5000 |
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