Updated at May 17, 2022 by Menuiva Team
Sawadee Thai Cuisie is a restaurant located at 465 Buckland Rd Ste 3, South Windsor, CT 06074. Sawadee Thai Cuisie serves several menus including Appetizers, Salads & Yums, Soups and Entree. Check out the latest price of Sawadee Thai Cuisie menu and compare it with our price. Prices may change at any time, so be sure to check our prices before you order.
Fresh tofu deep-fried until golden brown, served with ground peanuts and sweet chili sauce
Satay Chicken, BeefMarinated in coconut milk with thai spices and grilledserved with peanut sauce and cucumber relish dip
Angel Shrimp-Goong Nang FahDeep-fried shrimps wrap, served with plum sauce.
Thai Fish Cakes-Tod MunFried beaten fish with thai curry paste, served with spicy sauce
Steamed Mussels-Hoy-O bSteamed green mussels with lemongrass, spicy thai herbs.
Spicy CalamariCrispy calamari served with spicy sweet cucumber dip.
House SaladAssorted vegetables and boiled egg with our homemade peanut dressing.
Tiger Tears-Yum NuaGrilled beef marinated with thai spices, lime juice, onions, scallions, mints and chilies
Jumping Shrimp-Yum GoongShrimps tossed with lime juice, lemon glass, onions, mint and cucumbers.
Jumping Squid-Yum Pla MukSquids tossed with lime juice, lemon glass, onions, mint and cucumbers.
Nam SodGround pork cooked with lime juice, onions, ginger and roast peanuts.
Larb (choice of: Chicken, Pork, Beef or Tofu)Minced meat spiced with lime juice, rice powder, chili paste and mints
Yum DaraShrimp, squid and chicken tossed with lime juice, onions, scallions, chili paste, mints and cashewnuts
Yum SawadeeBoneless duck mixed in lime juice, onions, scallions, chili paste and mints
Spicy Seafood Salad-Yum TalayShrimp, squid, scallops and mussels mixed in lime juice, mints and onions.
Spicy SoupThe famous thai hot and sour soup, spiced with lemongrass, lime juice and mushrooms. Shrimp, chicken-tom yum goong, gai
Galanga BrothMild delicious coconut soup with galanga, lemongrass, lime juice and mushrooms. Shrimp, chicken-tom kah goong, gai
Veggie SoupMixed vegetables in clear broth soup.
Chicken Ginger Soup-Soup King GaiChicken soup with gingers, shiitake and scallion.
Clear Noodle Soup-Soup WoonsenClear noodle soup with chicken, shrimp and scallions.
Each dish prepared with your choice of: chicken - pork ? tofu, vegetable; beef; shrimp - scallop - squid, seafood
Red Curry-Gang DangCoconut based curry with bamboo shoots, eggplants, bells and basil.
Green Curry-Gang Keaw WarnCoconut based curry with bamboo shoots, eggplants, bells and basil.
Panang CurryLightly sweeten coconut based curry with kaffir leaves, string beans and green peas
Yellow Curry-Gang KareeCoconut based curry with onions, potatoes and carrots.
Massamun CurryCoconut based curry with potatoes, onions, carrots and roasted peanuts
Hot Chili Pepper-Pad Prik SodSauteed with onions, bells and fresh chilies
Hot Basil-Pad Gra PraoSauteed with bells, onions, mushrooms, carrot. Chili and basil.
Prik KingStir-fried with red curry paste, string beans, bells and kaffir leaves
Prik KleaYour choice of tempura meat sauteed with sesame sauce, bells, chilies and topped with scallions
Cashew NutSauteed with cashew nut, onions, mushroom, carrots and scallions
Garlic and Pepper-Gratiam Prik ThaiSauteed with fresh garlic, black peppers, bells and onion; served over fresh lettuce.
Baby Corn-Pad Kao PodSauteed with house sauce, carrots and mushrooms
BroccoliSauteed with house sauce, carrots and mushrooms.
Mix Vegetable-Pad Puk RuamSeasonal vegetables sauteed with house sauce
Sweet and Sour-Pad Prew WarnStirred fried with pineapple, tomatoes, onions, cucumbers, bells and scallions
Ginger-Pad KhingSauteed with ginger, assorted mushrooms, onions, carrots, scallions and bells
Pra RamYour choice of meat topped with our rich creamy peanut sauce
Pad WoonsenClear noodles with onions, babycorn, mushroom, tomatoes, scallions and eggs.
Spicy Eggplants-Makua Gra PraoStir-fried eggplants, bells, carrots and basil in thai chili sauce.
Dish n1 - n6 prepared with your choice of
Pad Thai (Shrimp, Chicken)The most famous thai noodle dish stir-fried with egg, bean sprouts and scallions
Pad Kee MaoFlat noodle with broccoli, carrots, bells, mushrooms, onions and basil.
Pad See EewFlat noodle with broccoli, carrots, egg and sweet black soy sauce.
Rad NahFlat noodle stir-fried with broccoli, carrots, mushroom and soy bean sauce.c
Karee NoddleFlat noodle stir-fried with tomatoes, carrots, yellow curry powder and egg.
Kua Gai NoodleFlat noodle with egg, scallions, bean sprouts and sesame sauce
Fried Rice-Kao PadChicken or shrimp with onions, tomatoes, scallions, egg and snow peas
Pineapple Fried Rice-Kao Pad SapparodWith shrimp, chicken, pineapple, cashew nuts, raisins, carrots, egg and snow peas
Basil Fried Rice-Kao Pad Gra PraoWith shrimp, chicken, squid, bells, scallions, onions and egg.
Panang Duck-Panang PedLight sweet coconut based with kaffir leaves, string beans and green peas
Sweet and Sour Duck-Ped Preo WarnCrispy duck with pineapples, tomatoes, onions, carrots, cucumbers, scallions and bells.
Duck in Red Curry-Gang Dang PedCoconut based curry with bamboo shoots, eggplants, bells and basil.
Crispy Basil Duck-Ped Gra Prao GrobCrispy duck stir-fried with basil, assorted vegetables and chilies.
Honey DuckCrispy duck topped with honey-ginger source, served with steam vegetables.
Red Snapper with Basil-Pla Gra-PraoDeep-fried red snapper fillet topped with basil, carrot, mushroom, bells and chilies.
Red Snapper with Chili Sauce-Pla Rad PrikDeep-fried red snapper fillet topped with chili sauce.
Salmon SawadeeSteam or deep-fried salmon with a side of steam vegetables topped with 3-flavors sauce.
Beef MacadamiaChunk steaks sauteed with macadamia nuts, pineapples, mushrooms, carrots and steam vegetables
Shrimp and Scallop Ginger-Khing LoverShrimp and scallops with ginger, onions, scallions, assorted mushrooms, bells and soybeans.
Seafood Basil-Gra Prao TalayMixed seafood sauteed with basil, bells, onions, mushrooms and chilies.
Devil's Seafood-Pad Phed TalayMixed seafood sauteed with bells, basil and thai curry paste
Volcano Chicken-Gai Pu Kao FireTempura style chicken with steam vegetable and topped with chili sauce.
Volcano Shrimp-Goong Pu Kao FireTempura style shrimps with steam vegetable and topped with chili sauce
Talay NamprikpaoMixed seafood sauteed with bells, basil and thai chili paste.
Hoi NamprikpaoMussels sauteed with bells, basil and thai chili paste
Fried Banana with Ice Cream (Coconut, Vanilla)Served with whipped cream, chocolate sauce or pure honey sauce and ice cream.
Fried BananaServed with whipped cream, chocolate sauce or pure honey sauce
Fried Ice Cream (Vanilla)Served with chocolate sauce
Mango DelightFresh mango with sweet coconut sticky rice
Thai Ice CreamSweet sticky rice topped with coconut ice cream and roasted peanuts.
Sawadee CustardSweet coconut sticky rice topped with thai style custard.
SacouSweet tapioca topped with coconut milk.
DISCLAIMER: Please be aware that the information on this website may not be up-to-date. For the most up-to-date pricing and menu, please contact the restaurant directly.
Sawadee Thai Cuisie
|465 Buckland Rd Ste 3, South Windsor, CT 06074|