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Deviled Crab and Cheese Rolls Recipe

Deviled Crab and Cheese Rolls
Servings: 6

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Deviled Crab and Cheese Rolls. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Deviled Crab and Cheese Rolls in your home. Then, follow these steps below to serve Deviled Crab and Cheese Rolls for your family or friends.

Ingredients

  • 1/2 fresh lemon juice

  • 1 Tabasco sauce

  • 2 cheddar cheese

  • 1/4 green onions

  • 2 paprika

  • 1 egg

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Deviled Crab and Cheese Rolls in your home by yourself.

Directions: How to Make Deviled Crab and Cheese Rolls

  1. Heat oven to 350. Spray cookie sheet with cooking spray. In medium bowl, mix cream cheese, lemon juice and tabasco until smooth. Stir in cheddar cheese, onions and paprika. Reserves 2 T of breadcrumbs for topping; stir remaining bread crumbs into cream cheese mixture. Gently stir in crabmeat. Shape crabmeat mixture into 6 balls, using about 1/3 cup mixture for each; flatten slightly.

  2. Unroll dough; separate into 2 (2 breadstik portions. Seal seam halfway up length of each portion; place 1 ball on sealed side of each. Holding dough and ball in one hand, stretch dough strips over balls, crisscrossing and tucking ends under opposite side; place on cookie sheet., Lightly brush tops and sides of dough with beaten egg; sprinkle with reserved 2 T bread crumbs.

  3. Bake 20 to 30 minutes or until golden brown. cool 10 minutes. Serve warm.

So that brings us to the end of this special Deviled Crab and Cheese Rolls recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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