My own recipe - and my first gluten-free creation. I love them! You might want to add more sugar - I don't like things too sweet. I also use more spices.
Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Gingerbread Men (Gluten and Casein Free). It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Gingerbread Men (Gluten and Casein Free) in your home. Then, follow these steps below to serve Gingerbread Men (Gluten and Casein Free) for your family or friends.
1/2 vegan margarine
1 amaranth flour
1 tapioca starch
1 1/2 xanthan gum
1 baking powder
1/2 baking soda
If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Gingerbread Men (Gluten and Casein Free) in your home by yourself.
combine dry ingredients; mix in with wet ingredients.
wrap loosely in plastic wrap and chill in fridge for about 3 hours.
grease cookie sheet, and on a lightly floured surface, roll dough (easier done in sections to desired thickness.
if you like then crunchier, then roll them thinner, and if you like them doughier, then thicker.
cut into desired shapes.
bake at 375F until starting to brown.
(takes about 10 minutes for thicker cookies.
decorated with Skittles, raisins, and icing., Icing: icing sugar + softened spread + dash of soy milk.
So that brings us to the end of this special Gingerbread Men (Gluten and Casein Free) recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!
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