Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Autumn Apple Meatloaf With Apple Glaze. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Autumn Apple Meatloaf With Apple Glaze in your home. Then, follow these steps below to serve Autumn Apple Meatloaf With Apple Glaze for your family or friends.
1 ground beef
1 ground pork
1 tart apple
2, NA, 1 applesauce
2 apple cider vinegar
1 Dijon mustard
2 brown sugar
If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Autumn Apple Meatloaf With Apple Glaze in your home by yourself.
Preheat oven to 350 degrees.
In a large bowl, combine beef, pork, beaten egg, minced onion, finely chopped apple, bread crumbs, salt and pepper. Blend together well w/ clean hands.
Shape mixture into loaf and place in a baking dish.
Mix together all the apple glaze ingredients in a seperate bowl and set aside.
Bake meatloaf 350 degrees for 45 minutes. After 30 minutes, evenly pour the apple glaze over top of the meatloaf.
Return to 350 degree oven and continue to cook for about another 45 minutes -- basting with your glaze every 15 minutes, or until done and no longer pink.
So that brings us to the end of this special Autumn Apple Meatloaf With Apple Glaze recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!
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