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Finnish Chocolate Pudding Recipe

Finnish Chocolate Pudding
Servings: 4

Is there a Zaar World Tour III in our future? Just in case, I'm posting this one as every region needs a good chocolate recipe. Quite different from most puddings as farina, not cornstarch is used as a thickening agent.

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Finnish Chocolate Pudding. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Finnish Chocolate Pudding in your home. Then, follow these steps below to serve Finnish Chocolate Pudding for your family or friends.


  • 2 milk

  • 2 sugar

  • 1 cocoa powder

  • 1/3 farina

  • 1 salt

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Finnish Chocolate Pudding in your home by yourself.

Directions: How to Make Finnish Chocolate Pudding

  1. Bring the milk to a boil.

  2. Combine the cocoa and farina with the salt and sugar and stir into the milk.

  3. Continue cooking, stirring constantly, until thickened.

So that brings us to the end of this special Finnish Chocolate Pudding recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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