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Pomegranate Syrup Recipe

Pomegranate Syrup
Servings: NA

I needed 2 ingredients to publish this, so I divided the amount of the juice to get two. Remember you need to use a total of 16 ounces. No sugar is added to this recipe. Can be used in the Pomegranate Clementine Butter recipe.

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Pomegranate Syrup. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Pomegranate Syrup in your home. Then, follow these steps below to serve Pomegranate Syrup for your family or friends.

Ingredients

  • 8 pomegranate juice

  • 8 pomegranate juice

If you have prepared the ingredients needed, now time to start cooking. There are 2 steps you must follow to make Pomegranate Syrup in your home by yourself.

Directions: How to Make Pomegranate Syrup

  1. Boil pomegranate juice in a heavy saucepan over medium-low heat until reduced to 1/4 cup.

  2. Watch so it does not burn.

So that brings us to the end of this special Pomegranate Syrup recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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