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Jan's Forgotten Torte Recipe

Jan's Forgotten Torte
Servings: 8

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Jan's Forgotten Torte. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Jan's Forgotten Torte in your home. Then, follow these steps below to serve Jan's Forgotten Torte for your family or friends.


  • 6 salt

  • 1/4 cream of tartar

  • 1/2 sugar

  • 1 1/2 vanilla

  • 1 heavy cream

  • 1/4 frozen raspberries

If you have prepared the ingredients needed, now time to start cooking. There are 13 steps you must follow to make Jan's Forgotten Torte in your home by yourself.

Directions: How to Make Jan's Forgotten Torte

  1. This dessert should be prepared the night before it is to be served.

  2. Let egg whites stand at room temperature.

  3. Preheat oven to 450 degrees.

  4. Add cream of tartar and salt to egg whites.

  5. Beat until quite foamy.

  6. Add sugar gradually, about 2 tablespoons at a time, beating well after each addition.

  7. Add extract and beat until meringue is quite stiff.

  8. Butter just the bottom of a 2 pice tube pan.

  9. Spread meringue in pan.

  10. Place in oven and TURN OFF HEAT.

  11. Let stand in oven overnight or for at least 6 hours., Turn onto a serving place and place in the refrigerator until it is well chilled.

  12. Make whipped cream and spread it on the top and sides of the torte.

  13. Spoon raspberries onto each serving.

So that brings us to the end of this special Jan's Forgotten Torte recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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