These yummy mini breads are great for gifts! I added some mini chocolate chips to the mix and peanuts to a few of the loaves! 1/4 loaf is 4 weight watchers points.
Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Chocolate Banana Mini Breads. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Chocolate Banana Mini Breads in your home. Then, follow these steps below to serve Chocolate Banana Mini Breads for your family or friends.
1/4 unsalted butter
2 vanilla extract
1 1/2 all-purpose flour
1/2 cocoa powder
1 1/2 baking soda
If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Chocolate Banana Mini Breads in your home by yourself.
Preheat oven to 350.
Lightly coat four mini-loaf (2-cup pans with cooking spray.
Place bananas and sugar in a mixing bowl and beat for 2-3 minutes.
Add butter, egg and vanilla extract, mixing well.
Scrap down bowl sides and add flour, cocoa powder, cinnamon, salt, baking soda, and nuts.
Mix to combine.
Fill pans about half full with batter.
Bake until firm in the center and a toothpick inserted comes out with a bit of crumb on it, 35-40 minutes. (Or use 16 muffin tins and bake 15-18 mintues, or a full-size loaf pan for 1 hour., Cool completely.
To freeze, warp in plastic and then foil and freeze up to one month.
So that brings us to the end of this special Chocolate Banana Mini Breads recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!
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