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White Chocolate Macaroons - D-V-O Recipe

White Chocolate Macaroons - D-V-O
Servings: 24

Ready-made white chocolate chunk cookie dough makes these super simple. This is from Gooseberry Patch cooking.

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make White Chocolate Macaroons - D-V-O. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making White Chocolate Macaroons - D-V-O in your home. Then, follow these steps below to serve White Chocolate Macaroons - D-V-O for your family or friends.

Ingredients

  • 1 flaked coconut

  • 2 1/4 vanilla extract

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make White Chocolate Macaroons - D-V-O in your home by yourself.

Directions: How to Make White Chocolate Macaroons - D-V-O

  1. Oven at 350ºF.

  2. Combine ingredients together; mix well.

  3. Drop by rounded teaspoonfuls onto ungreased baking sheets.

  4. Bake for 10 to 12 minutes.

  5. Cool on baking sheets for 2 minutes; remove to wire rack to cool to room temperature.

So that brings us to the end of this special White Chocolate Macaroons - D-V-O recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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