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Christmas Fruitcake With Fruit Filling Recipe

Christmas Fruitcake With Fruit Filling
Servings: 32

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Christmas Fruitcake With Fruit Filling. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Christmas Fruitcake With Fruit Filling in your home. Then, follow these steps below to serve Christmas Fruitcake With Fruit Filling for your family or friends.

Ingredients

  • 1 butter

  • 1 light brown sugar

  • 8 eggs

  • 5 whole wheat flour

  • 1 1/2 nutmeg

  • 1 1/2 cinnamon

  • 1 1/2 baking soda

  • 1 1/2 baking powder

  • 1 sour cream

  • 1/2 warm water

  • 1/3 coffee

  • 1/2 molasses

  • 1/2 oranges

  • 1 raisins

  • 1 dates

  • 2 walnuts

  • 1 1/2 pecans

  • 1 flour

  • 1 flour

  • 1/2 brown sugar

  • 4 butter

  • 3 fig

  • 2 raisins

If you have prepared the ingredients needed, now time to start cooking. There are 15 steps you must follow to make Christmas Fruitcake With Fruit Filling in your home by yourself.

Directions: How to Make Christmas Fruitcake With Fruit Filling

  1. For cake: Cream butter and sugar, add eggs, and mix.

  2. Combine all dry ingredients and then combine all wet ingredients, except jam, in separate bowls.

  3. Add dry and wet ingredients alternately to creamed mixture.

  4. Add jam and mix well.

  5. Lightly dredge fruit with 1/2 cup flour, shake off excess flour and fold into batter.

  6. Fold in nuts.

  7. Cook in 4 greased and floured layer pans at 325 degrees for 1 1/2 hours.

  8. Fill and ice with filling below.

  9. Makes 2 two-layer cakes.

  10. For filling: Cook sugar, cream, and flour in a double boiler until thick., Add butter and stir well.

  11. Cook until thick again.

  12. Add fruit and beat well.

  13. Mixture will thicken again as it is beaten.

  14. Put between layers and ice top and sides of cake.

  15. Ices and fills 2 two-layer cakes.

So that brings us to the end of this special Christmas Fruitcake With Fruit Filling recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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