Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Chocolate Strawberry Volcano. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Chocolate Strawberry Volcano in your home. Then, follow these steps below to serve Chocolate Strawberry Volcano for your family or friends.
2 granulated sugar
2 frozen strawberries
If you have prepared the ingredients needed, now time to start cooking. There are 18 steps you must follow to make Chocolate Strawberry Volcano in your home by yourself.
Preheat oven to directions on brownie package.
Grease and flour a round cake pan and a 8 x 8-inch square pan.
Prepare brownies as directed on package.
Spoon 1/2 of the batter evenly in the round cake pan and the other
half evenly in the square pan.
Bake for 17-20 minutes or until a knife inserted into the center of
the brownie comes out clean.
Combine sugar, strawberries and water in a medium saucepan.
Bring to a boil, stirring occasionally. Reduce heat and gently boil, for about 10 minutes, stirring occasionally.
Combine cornstarch and water in a small bowl. Add to saucepan,
whisking until thickened.
Cut the brownies in the square pan into 1/2-inch cubes.
Spoon mixture over brownie in the round pan. Sprinkle brownie
cubes and walnuts on top.
Drizzle with warmed hot fudge sauce over top of dessert.
Cut into wedges to serve.
So that brings us to the end of this special Chocolate Strawberry Volcano recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!
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