I made up this recipe, inspired by a pre-stuffed flank steak that I bought at Trader Joe's. I hope that it turns out as yummy for you as it did for me!
Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Spinach and Feta Cheese Stuffed Flank Steak. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Spinach and Feta Cheese Stuffed Flank Steak in your home. Then, follow these steps below to serve Spinach and Feta Cheese Stuffed Flank Steak for your family or friends.
2 frozen spinach
2 feta cheese
If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Spinach and Feta Cheese Stuffed Flank Steak in your home by yourself.
Prehat oven to 325.
Mix together in small bowl feta cheese, cooked spinach, diced red peppers, and milk.
Fold flank steak strip into rounded steak, leaving a small hole in the middle.
Stuff feta cheese mixture into hole in the middle of each steak. Hold steak in rounded position by placing toothpick in steak.
Place steaks in roasting pan (without rack and cover with foil.
Bake in oven for 30-45 mins (depending on desired doneness, turning once, and removing cover with 10 mins left to cook., Remove from oven.
Sprinkle with salt and pepper, just before serving.
NOTE: These can also be cooked on the grill: Grill over med heat for 10-15 mins per side.
So that brings us to the end of this special Spinach and Feta Cheese Stuffed Flank Steak recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!
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