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Simple Roast Veggies Recipe

Simple Roast Veggies
Servings: NA

Didn't want to use butter with my roast veggies last night, and also wanted to cut down on the oil so I came up with this...It tasted better than I expected. So I'm posting this so I won't forget how I made them!!

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Simple Roast Veggies. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Simple Roast Veggies in your home. Then, follow these steps below to serve Simple Roast Veggies for your family or friends.


  • 2 potatoes

  • 1 mushrooms

  • 1 onion

  • 6 zucchini

  • 1/2 olive oil

  • 1 minced garlic cloves

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Simple Roast Veggies in your home by yourself.

Directions: How to Make Simple Roast Veggies

  1. Preheat oven to 375 degrees.

  2. Chop up potatoes. Put in microwave for 2 minutes while chopping rest of veggies.

  3. Place all veggies in bowl. Add oil, vinegar and garlic, and toss to coat.

  4. Spread out in roasting pan and cook for about an hour.

So that brings us to the end of this special Simple Roast Veggies recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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