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Potato Alfredo Recipe

Potato Alfredo
Servings: NA

So Simple - So Quick - So Good. You will be surprised and pleased! This was one of those " I have not been to the store and need to feed the kids " where it just comes to you!

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Potato Alfredo. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Potato Alfredo in your home. Then, follow these steps below to serve Potato Alfredo for your family or friends.


  • 1 alfredo sauce

  • 8 -10 russet potatoes

  • 2 parmesan cheese

  • 1 1/2, NA salt

  • pepper

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Potato Alfredo in your home by yourself.

Directions: How to Make Potato Alfredo

  1. Pre-heat over to 400.

  2. Clean and slice (peel if you want all the potatoes.

  3. In a large bowl mix the potatoes, 1 cup cheese and sauce with salt and pepper to taste.

  4. Pour into your favorite casserole dish.

  5. Mix 1 cup Parmesan and bread crumbs together.

  6. Top the potatoes with this mix (I like mine with a nice thick layer of topping

  7. cover with foil and bake for 35 minutes.

  8. Uncover and test the potatoes for tenderness.

  9. If almost there, leave foil off and finish baking. ENJOY!

So that brings us to the end of this special Potato Alfredo recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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