Quick and easy.Sour cream and dry ranch dressing mix, then add cheese and as many toppings as you like. You may add chopped cooked chicken, turkey or diced cooked ham if you wish, but this is a good meatless meal! Let your creative side out!
Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Ranch Tots With Cheese & Chilies. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Ranch Tots With Cheese & Chilies in your home. Then, follow these steps below to serve Ranch Tots With Cheese & Chilies for your family or friends.
1 sour cream
1 mild green chilies
2 colby-monterey jack cheese
If you have prepared the ingredients needed, now time to start cooking. There are 11 steps you must follow to make Ranch Tots With Cheese & Chilies in your home by yourself.
In medium mixing bowl add sour cream and dry ranch dressing mix, mix and set aside for flavors to blend. About 10 minutes.
In large gallon zip lock bag add half of the thawed tator tots and half of the dressing sour cream mix. Close bag and shake, shake, shake.
Spray pam on entire baking sheet.
Pour out on one half of a large baking sheet with short raised sides.
Preheat oven to 425*.
Add the other half of thawed tator tots, and dressing sour cream mixture, close bag and shake, shake, shake., Pour out on the other half of the baking sheet.
Bake 10 minutes. Take out of oven. Turn over tots. Bake ten minutes.
Sprinkle cheese and undrained mild diced green chilies.
Cook until cheese is melted.
Serve from baking tray with spatula.
Note: You may add chopped tomatoes, jalapeno peppers, chopped anchovies, chopped onions. You may also add chopped meat. But this is a \kid friendly\ recipe and most children cannot eat \very spicy\ or salty foods yet.
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