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Batter Dipped French Toast Recipe

Batter Dipped French Toast
Servings: NA

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Batter Dipped French Toast. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Batter Dipped French Toast in your home. Then, follow these steps below to serve Batter Dipped French Toast for your family or friends.


  • 2 eggs

  • 1 vanilla

  • 1/2 flour

  • 1/2 sugar

  • 1 baking powder

  • 2/3 - 1 milk

  • 1/2 cinnamon

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Batter Dipped French Toast in your home by yourself.

Directions: How to Make Batter Dipped French Toast

  1. Place all ingredients except bread in a bowl and whisk with a wire whisk till well blended and no longer lumpy.

  2. Heat a frying pan on medium eat and spray with pan spray or add a T of butter.

  3. Dip bread in batter and fry till golden brown on both sides.

  4. The amount this makes is determined by how much the bread soaks up the batter.

So that brings us to the end of this special Batter Dipped French Toast recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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