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Untraditional Chile Rellenos Recipe

Untraditional Chile Rellenos
Servings: 2

This is a heathlier version of a chile relleno. This is not a traditional relleno, but it is fast and easy to make in the microwave. Yes, microwave! I got this recipe from a lady that sells chile at the farmers market and I tried and really liked it for a quick chile relleno fix! Hope you like it too. You can use whatever cheese you want and use prepared bread crumbs if you want. I included step by step photos to help make these.

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Untraditional Chile Rellenos. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Untraditional Chile Rellenos in your home. Then, follow these steps below to serve Untraditional Chile Rellenos for your family or friends.

Ingredients

  • 1 salt

  • 1/2 - 1 garlic powder

  • 1 sharp cheddar cheese

  • 1 1/2 tomatoes

  • 1 green chilies

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Untraditional Chile Rellenos in your home by yourself.

Directions: How to Make Untraditional Chile Rellenos

  1. Mix bread crumbs with salt and garlic powder.

  2. Remove stems from chile and seed if you want. Cut open and lay chile flat.

  3. Divide the 1/2 cup cheese between the 4 chiles and place 2 strips of tomatoe in each.

  4. Close up chile and sprinkle 1/2 cup of cheese on them.

  5. Sprinkle bread crumbs on chiles. May not need the whole cup, maybe 3/4 cup.

  6. Sprinkle the rest of the cheese on top of bread crumbs.

  7. Microwave for 3 minutes or until cheese melts.

So that brings us to the end of this special Untraditional Chile Rellenos recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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