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Brazilian Fish Stew Recipe

Brazilian Fish Stew
Servings: NA

Spicy seafood stew with a nice depth. Calls for a lot of shrimp but worth it on special occasions. Got this from my friend Dayl, who may have gotten it from Cooking Light, quite a few years ago.

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Brazilian Fish Stew. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Brazilian Fish Stew in your home. Then, follow these steps below to serve Brazilian Fish Stew for your family or friends.


  • 3 onions

  • 4 garlic cloves

  • 1 olive oil

  • 6 -8 fresh ginger

  • 1/4 - 1/2 chicken broth

  • 4 tomato sauce

  • 3 diced tomatoes

  • 1 peanut butter

  • 1/4 shrimp

  • 3 fresh cilantro

  • 2 salt

  • 1 pepper

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Brazilian Fish Stew in your home by yourself.

Directions: How to Make Brazilian Fish Stew

  1. Saute onion, garlic, ginger and jalepenos till onions translucent.

  2. Add tomato stuff, broth, coconut and peanut butter.

  3. Simmer for 20-30 minute.

  4. Add shrimp and cook 4 minute.

  5. Cut white fish into bitesize pieces, Add and cook 4 minutes.

  6. dish up and garnish with cilantro.

So that brings us to the end of this special Brazilian Fish Stew recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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