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Brown Sugar Asparagus Recipe

Brown Sugar Asparagus
Servings: NA

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Brown Sugar Asparagus. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Brown Sugar Asparagus in your home. Then, follow these steps below to serve Brown Sugar Asparagus for your family or friends.

Ingredients

  • 2 asparagus

  • 3 butter

  • 2 light brown sugar

  • 3/4, NA chicken broth

  • orange zest

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Brown Sugar Asparagus in your home by yourself.

Directions: How to Make Brown Sugar Asparagus

  1. Snap off the thick woody ends of the asparagus spears and discard.

  2. Heat the butter in a large skillet over medium-high heat until melted. Stir in brown sugar. Cook, stirring continually until brown sugar dissolves.

  3. Add the asparagus to the brown sugar mixture, turning to coat. Sauté for 2 minutes.

  4. Add the chicken broth to the skillet. Bring to a boil; reduce heat. Simmer, covered, until the asparagus is crisp-tender, about 8 minutes. Transfer the asparagus with a slotted spoon to a serving platter, reserving the pan juices in the skillet. Cover asparagus to keep warm., Cook reserved pan juices in the skillet over medium-high heat, stirring frequently, until reduced by half. Drizzle over the asparagus. Garnish with orange zest strips, if desired. Serve immediately.

So that brings us to the end of this special Brown Sugar Asparagus recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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