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Pumpkin Bread-Heart Healthy Recipe

Pumpkin Bread-Heart Healthy
Servings: NA

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Pumpkin Bread-Heart Healthy. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Pumpkin Bread-Heart Healthy in your home. Then, follow these steps below to serve Pumpkin Bread-Heart Healthy for your family or friends.

Ingredients

  • 1 1/2 wheat flour

  • 1 1/2 all-purpose flour

  • 2 baking soda

  • 1 cinnamon

  • 1 nutmeg

  • 1 1/2 sugar

  • 1 1/2 Splenda granular

  • 1 Egg Beaters egg substitute

  • 1 plain fat-free yogurt

  • 2 canned pumpkin

  • 2/3 water

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Pumpkin Bread-Heart Healthy in your home by yourself.

Directions: How to Make Pumpkin Bread-Heart Healthy

  1. Sift Dry ingredients together, including sugar and splenda.

  2. Add wet ingredients to the dry mixture; mix until blended.

  3. Makes 3 big loaves, 4 medium, 6 small, or 2 large and 1 Med.

So that brings us to the end of this special Pumpkin Bread-Heart Healthy recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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