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Mincemeat Oatmeal Cookies Recipe

Mincemeat Oatmeal Cookies
Servings: NA

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Mincemeat Oatmeal Cookies. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Mincemeat Oatmeal Cookies in your home. Then, follow these steps below to serve Mincemeat Oatmeal Cookies for your family or friends.


  • 1/2 brown sugar

  • 1 egg

  • 1 all-purpose flour

  • 1 1/3 baking soda

  • 1 1/2 salt

  • 1 quick oats

  • 1/2 walnuts

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Mincemeat Oatmeal Cookies in your home by yourself.

Directions: How to Make Mincemeat Oatmeal Cookies

  1. Heat oven to 350 degrees. Grease baking sheet with shortening. Place sheets of foil on countertop for cooling cookies.

  2. Combine 1/2 cup shortening, sugar and egg in large bowl. Beat at medium speed of electric mixer until well blended. Beat in mincemeat.

  3. Combine flour, baking soda and salt. Mix into creamed mixture at low speed until blended. Stir in oats and nuts with spoon.

  4. Drop rounded tablespoonfuls of dough 2 inces apart onto prepared baking sheet.

  5. Bake at 350 degrees for 12 minutes, or until set and lightly browned around edges. DO NOT OVERBAKE! Cool 2 minutes on baking sheet. Remove cookies to foil to cool completely.

So that brings us to the end of this special Mincemeat Oatmeal Cookies recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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