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Cuban-Style Burgers on the Grill Recipe

Cuban-Style Burgers on the Grill
Servings: 4

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Cuban-Style Burgers on the Grill. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Cuban-Style Burgers on the Grill in your home. Then, follow these steps below to serve Cuban-Style Burgers on the Grill for your family or friends.

Ingredients

  • 2, NA, 1/2 mayonnaise

  • 3 roasted garlic

  • 1/4 Dijon mustard

  • 4 swiss cheese

  • 8 smoked ham

  • 4 dill pickles

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Cuban-Style Burgers on the Grill in your home by yourself.

Directions: How to Make Cuban-Style Burgers on the Grill

  1. Preheat the grill to high.

  2. Form the meat into 4 (1/4-inch thick burgers. Season the meat with salt and pepper on both sides.

  3. Grill for 2 to 3 minutes on both sides for medium doneness. When the burgers are done, remove from the heat and reduce heat to medium-low.

  4. Meanwhile, combine the mayonnaise and roasted garlic in a small bowl and season with salt and pepper, to taste.

  5. Spread both sides of each bun with mayonnaise and mustard.

  6. Place a slice of cheese on the bottom portion of each bun, place the burger on top of the cheese, then top the cheese with a slice of ham and another slice of cheese, and finally, the pickle slices., Place the tops of the bun over the pickles, wrap the burgers in aluminum foil, and place them on the grill.

  7. Using a heavy pan or a brick wrapped in foil, press down on the burgers for about 30 seconds to 1 minute.

  8. Lower the lid on the grill and continue grilling for 1 to 2 minutes, or until the cheese has melted and the bun has become pressed and firm.

So that brings us to the end of this special Cuban-Style Burgers on the Grill recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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