Excellent and easy summer appetizer to enjoy with your cocktails on the patio. Our company loved them. The recipe is from Cooking Light. You can use fresh peaches or plums as a substitute for the nectarines.
Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Nectarine, Prosciutto and Arugula Bundles. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Nectarine, Prosciutto and Arugula Bundles in your home. Then, follow these steps below to serve Nectarine, Prosciutto and Arugula Bundles for your family or friends.
1 olive oil
1/8 fresh ground pepper
If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Nectarine, Prosciutto and Arugula Bundles in your home by yourself.
Combine first 3 ingredients in a large bowl; toss gently to combine.
Arrange 3 or 4 arugula leaves at one end of one prosciutto strip. Place one nectarine wedge on top of arugula and roll up. Place bundle, seam side down, on a serving platter.
Repeat procedure with remaining arugula, prosciutto and nectarine wedges. Place on the serving platter, cover with plastic wrap and chill until serving time.
Yields 8 servings of 3 bundles each.
So that brings us to the end of this special Nectarine, Prosciutto and Arugula Bundles recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!
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