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Gaucho Beef Salad or Sandwich Recipe

Gaucho Beef Salad or Sandwich
Servings: 4

Good way to use leftover beef, my family also likes to eat this mixture on good crusty french rolls.

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Gaucho Beef Salad or Sandwich. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Gaucho Beef Salad or Sandwich in your home. Then, follow these steps below to serve Gaucho Beef Salad or Sandwich for your family or friends.

Ingredients

  • 1 1/2 roast beef

  • 1 green pepper

  • 1 onion

  • 3 dill pickles

  • 1/2 stuffed green olive

  • 1/4 green chilies

  • 1 red wine vinegar

  • 3 olive oil

  • 1/2 Dijon mustard

  • 2 garlic cloves

  • 2, NA, 1/2 Tabasco sauce

  • 1/8 salt

  • black pepper

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Gaucho Beef Salad or Sandwich in your home by yourself.

Directions: How to Make Gaucho Beef Salad or Sandwich

  1. Combine first seven ingredients in a bowl.

  2. Combine the next seven ingredients in a jar and shake thoroughly.

  3. Pour vinaigrette over salad, marinate in covered bowl in refrigerator for at least four hours.

So that brings us to the end of this special Gaucho Beef Salad or Sandwich recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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