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Heavenly Angel Chips Recipe

Heavenly Angel Chips
Servings: 3

This is a decadent chocolate desert that I had the wonderful opportunity of experiencing in my early teens. They are a delightfully unique snack involving sweet and savory tastes. A company used to manufacture these "Angel Chips", but I have not been able to find them online anymore, so I've decided to produce them myself in the comfort of my home and free of shipping charges!

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Heavenly Angel Chips. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Heavenly Angel Chips in your home. Then, follow these steps below to serve Heavenly Angel Chips for your family or friends.

Ingredients

  • 6 chocolate

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Heavenly Angel Chips in your home by yourself.

Directions: How to Make Heavenly Angel Chips

  1. Heat caramel and chocolate sauces, but be careful not to scorch. You want to heat these over a medium low setting and let them slowly melt.

  2. Put almonds or other desired nuts into a shallow bowl for dipping. I wouldn't suggest walnuts because of their texture (they are soft and these chips taste good with the crunchy and smooth textures combined.

  3. Dip each chip into caramel, then nuts, then chocolate.

  4. Let cool so chocolate hardens slightly, but don't refridgerate or the caramel will become too stiff and hard to chew., ***Instead of prepared chocolate sauce, you can opt to make it yourself by using about 4 oz of semi-sweet chocolate chips and about 1 tbsp of butter and sugar to taste.

So that brings us to the end of this special Heavenly Angel Chips recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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