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Big Mamas Lasagna Recipe

Big Mamas Lasagna
Servings: NA

This is the only Lasagna i have ever made that turns out perfect every time!! :) Yay!! I will NEVER use another recipe for Lasagna again, this is the PERECT Lasagna!

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Big Mamas Lasagna. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Big Mamas Lasagna in your home. Then, follow these steps below to serve Big Mamas Lasagna for your family or friends.


  • 500 -700 lean ground beef

  • 4 bacon

  • 1 crushed tomatoes

  • 140 tomato paste

  • 1 garlic cloves

  • 4, NA, 1/2, NA, NA, 1/2 peas

  • 80 corn

  • 1 parmesan cheese

  • plain flour

  • butter

  • milk

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make Big Mamas Lasagna in your home by yourself.

Directions: How to Make Big Mamas Lasagna

  1. Base:

  2. Brown mince adding chopped onion and garlic.

  3. Add bacon, tomatoe and tomatoe paste.

  4. Add 1/2 cup of water and bring to the boil, turn down heat and simmer until sauce thickens.

  5. Sauce:

  6. Bring milk to just about boil. In a separate pan melt butter, once melted.

  7. combine flour with a whisk (by now the mixture will look similar to a small pastry mix slowly add the boiled milk to the flour mixture being sure that all the milk is combined before mixing trough any more. Turn the heat up and be sure to continually stir the sauce until thick., Lasagna:

  8. Layer some of the meat in a dish then lasagna sheets, add a layer of the sauce mixture and then more lasagna sheets continue this for several layers.

  9. The last layer will be meat, then sauce then grated cheese.

  10. Place in pre heated oven 180oc and cook for 40 minutes, cool for 5 minutes before serving.

So that brings us to the end of this special Big Mamas Lasagna recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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