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Asian Ramen Coleslaw Recipe

Asian Ramen Coleslaw
Servings: NA

My sister-in-law makes this coleslaw and it usually disappears very quickly because it's so light and tasty. It can be a light meal if by adding some chopped and grilled chicken.

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Asian Ramen Coleslaw. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Asian Ramen Coleslaw in your home. Then, follow these steps below to serve Asian Ramen Coleslaw for your family or friends.


  • 3 green onions

  • 1 toasted sesame seeds

  • 3 white vinegar

  • 1 sugar

  • 1 salt

  • 1/4 pepper

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Asian Ramen Coleslaw in your home by yourself.

Directions: How to Make Asian Ramen Coleslaw

  1. Crumble ramen noodles and combine with green onions, coleslaw mix, sesame seeds and almonds.

  2. Mix dressing ingredients (oil, vinegar, sugar, salt, pepper and Ramen Noodle flavor packet in separate bowl.

  3. Pour dressing over salad mixture.

So that brings us to the end of this special Asian Ramen Coleslaw recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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