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Sun-Dried Tomato, Feta and Pine Nut Salad Recipe

Sun-Dried Tomato, Feta and Pine Nut Salad
Servings: 8

A delicious salad fancy enough to entertain with and easy enough to make for yourself for lunch. Try adding grilled chicken strips to make a meal out of it! Serve with balsamic vinaigrette. We love the combination of all these flavors!

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Sun-Dried Tomato, Feta and Pine Nut Salad. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Sun-Dried Tomato, Feta and Pine Nut Salad in your home. Then, follow these steps below to serve Sun-Dried Tomato, Feta and Pine Nut Salad for your family or friends.

Ingredients

  • 1 extra virgin olive oil

  • 3 seasoning salt

  • 1/2 fresh ground black pepper

  • 1/2 garlic powder

  • 1 pine nuts

  • 1/2 sun-dried tomato

  • 1 green onions

  • 2 feta cheese

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Sun-Dried Tomato, Feta and Pine Nut Salad in your home by yourself.

Directions: How to Make Sun-Dried Tomato, Feta and Pine Nut Salad

  1. Preheat broiler. Toss 3 cups cubed Italian bread with olive oil. Season with seasoned salt, pepper, and garlic powder. Spread out in a single layer in a well oiled 9x13 inch baking dish. Broil until toasted, turning to brown evenly. Set croutons aside to cool.

  2. Spread pine nuts on a baking sheet, place on bottom rack of the oven, and toast under broiler. This should only take a few minutes, so watch carefully to prevent burning. Set aside to cool.

  3. Soak sun-dried tomatoes in hot water for 5 to 10 minutes, or until soft. Drain, and slice., In a large salad bowl, toss mixed greens with green onions. Top with croutons, sun-dried tomatoes, pine nuts, and feta.

So that brings us to the end of this special Sun-Dried Tomato, Feta and Pine Nut Salad recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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