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Parmesan Crostini Recipe

Parmesan Crostini
Servings: 12

A great accompaniament to many meals. Adding a dash of garlic powder and thyme will give another delicious version. My grocery store will slice the baguette for me to make this recipe even easier.

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Parmesan Crostini. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Parmesan Crostini in your home. Then, follow these steps below to serve Parmesan Crostini for your family or friends.

Ingredients

  • 1 French baguette

  • 1 -2 olive oil

  • 1/4 parmesan cheese

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Parmesan Crostini in your home by yourself.

Directions: How to Make Parmesan Crostini

  1. Brush baguette slices lightly with the olive oil.

  2. Arrange slices on an ungreased baking sheet.

  3. Sprinkle 1 teapoon Parmesan cheese on each slice.

  4. Place baking sheet under broiler, about 6 inches from heat, for 1 to 2 minutes, until the cheese begins to melt.

So that brings us to the end of this special Parmesan Crostini recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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