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Livestrong Banana Bread Recipe

Livestrong Banana Bread
Servings: NA

This is the recipe that Lance Armstrong's mom used for the banana bread she fed him while he was growing up and racing. It's from her book No Mountain High Enough. As she describes this bread, "It is not just good, it's WAY good. It's forget your middle name good."

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Livestrong Banana Bread. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Livestrong Banana Bread in your home. Then, follow these steps below to serve Livestrong Banana Bread for your family or friends.


  • 1/2 butter

  • 1 1/2 sugar

  • 2 eggs

  • 1 buttermilk

  • 1 1/2 baking soda

  • 2 flour

  • 2 bananas

  • 1/2 salt

  • 1/2 vanilla

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Livestrong Banana Bread in your home by yourself.

Directions: How to Make Livestrong Banana Bread

  1. Preheat oven to 350 degrees.

  2. Cream butter, sugar, eggs, bananas and vanilla together into a lovely, ooey-gooey mess.

  3. Mix the buttermilk and soda together and add to the sweet, creamy banana mess.

  4. Gradually add the flour and salt and mix well.

  5. Add chopped nuts.

  6. Pour into a greased and floured loaf pan and bake for one hour or until center is cooked.

So that brings us to the end of this special Livestrong Banana Bread recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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