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Caesar Salad Sauce Recipe

Caesar Salad Sauce
Servings: 1

I was hosting a baby shower one day, and one of the guests offered to bring a caesar salad. She forgot to bring the salad dressing! I didn't have any of the bottled stuff so I threw this together. I don't put any egg in the sauce itself, but I serve the salad with bacon bits and hard boiled, chopped up eggs on top. I also HATE anchovies. So you won't find any in here. If you like them, you will have to figure out on your own how much paste to use!

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Caesar Salad Sauce. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Caesar Salad Sauce in your home. Then, follow these steps below to serve Caesar Salad Sauce for your family or friends.

Ingredients

  • 1/2 light mayonnaise

  • 1/4 milk

  • 1/4 parmesan cheese

  • 2 lemon juice

  • 1 Dijon mustard

  • 1 -2 garlic clove

  • 1/2 fresh ground black pepper

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Caesar Salad Sauce in your home by yourself.

Directions: How to Make Caesar Salad Sauce

  1. Mix all ingredients together.

  2. I usually mix it in a jar and shake it until everything is blended. If you can let the dressing sit for at least 30 minutes, the flavours will blend much better.

  3. Can be refrigerated for 2-3 days.

So that brings us to the end of this special Caesar Salad Sauce recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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