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Oil and Vinegar Marinade Recipe

Oil and Vinegar Marinade
Servings: NA

This is a simple marinade to use on pork, beef, or chicken . You can baste with it while cooking too. It's especially handy when you need to whip something up, but your pantry is looking a little bare, because it is basically just kitchen staples.

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Oil and Vinegar Marinade. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Oil and Vinegar Marinade in your home. Then, follow these steps below to serve Oil and Vinegar Marinade for your family or friends.


  • 1/4 red wine vinegar

  • 1/4 lemon juice

  • 1/4 sugar

  • 1/2 salt

  • 1/2 dried whole thyme

  • 1/2 pepper

If you have prepared the ingredients needed, now time to start cooking. There is one step only you must follow to make Oil and Vinegar Marinade in your home by yourself.

Directions: How to Make Oil and Vinegar Marinade

  1. Combine all ingredients; stir well. Marinate your choice of meat, for at least 30 minutes, the longer you marinate the better.

So that brings us to the end of this special Oil and Vinegar Marinade recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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