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Tacos Homemade Recipe

Tacos Homemade
Servings: NA

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Tacos Homemade. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Tacos Homemade in your home. Then, follow these steps below to serve Tacos Homemade for your family or friends.


  • 2 1/2 yellow sweet onions

  • 1 1/2 McCormick hot Mexican style chili powder

  • 1 Rotel tomatoes & chilies

  • 1 garlic

  • 1 iceberg lettuce

  • 1/4 diced tomatoes

  • 1 sour cream

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Tacos Homemade in your home by yourself.

Directions: How to Make Tacos Homemade

  1. Combine ground meat, taco sauce, chili powder, taco seasoning, minced garlic, Rotel tomatoes and green chilies, and onion over medium heat and cook until onions are clear and seasonings are well incorporated into the mixture (about 30 minutes stirring moderately.

  2. Prepare lettuce by slicing head top to bottom in 1/4- 1/2 inch slices, then cross cutting (as needed.

  3. When meat is done and lettuce and tomatoes are prepared, heat taco shells in preheated 300 degree oven for 5-7 minutes; then fill taco shells with 2 Tbs taco meat, lettuce and tomato as desired, and sprinkle with cheese., Some like to add a dab of sour cream.

So that brings us to the end of this special Tacos Homemade recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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