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Sweet-Sour Red Cabbage Salad Recipe

Sweet-Sour Red Cabbage Salad
Servings: 5

The recipe comes from my German grandmother. I like it,since it is refreshing in summer and taste good with all kind of poultry.

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Sweet-Sour Red Cabbage Salad. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Sweet-Sour Red Cabbage Salad in your home. Then, follow these steps below to serve Sweet-Sour Red Cabbage Salad for your family or friends.


  • 6 bacon

  • 2 onions

  • 1/2 brown sugar

  • 1 cornstarch

  • 1 salt

  • 1/2 vinegar

  • 1/4 water

  • 6 red cabbage

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Sweet-Sour Red Cabbage Salad in your home by yourself.

Directions: How to Make Sweet-Sour Red Cabbage Salad

  1. Cook bacon until crips; crumble.

  2. Measure 3 teaspoons of bacon fat into skillet.

  3. Stir in remaining ingredients,leaving out cabbage.

  4. Cook mixture over medium heat,stirring constantly,until mixture is smooth and clear.

  5. Cool to room temperature.

  6. Put cabbage into salad bowl.

  7. Pour cooled dressing over it.

  8. Add crumbled bacon.

  9. Chill.

So that brings us to the end of this special Sweet-Sour Red Cabbage Salad recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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