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Red-Hot Candy Popcorn Recipe

Red-Hot Candy Popcorn
Servings: NA

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Red-Hot Candy Popcorn. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Red-Hot Candy Popcorn in your home. Then, follow these steps below to serve Red-Hot Candy Popcorn for your family or friends.


  • 8 butter

  • 1 light corn syrup

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Red-Hot Candy Popcorn in your home by yourself.

Directions: How to Make Red-Hot Candy Popcorn

  1. Place popcorn in a large bowl (I used my tupperware that's a bowl make sure bowl is large enough to hold all the popcorn set aside.

  2. In a non stick saucepan, combine butter, corn syrup and candies; bring to a boil over medium heat stirring constantly.

  3. Boil for 5 minutes, stirring occasionally.

  4. Pour over popcorn and mix thoroughly (be careful very hot Turn into two greased 15 x 10 x 1 inch baking pans.

  5. Bake at 250 for 1 hour, stirring every 15 minutes.

  6. Remove from pans and place on waxed paper to cool., Break apart and store in air tight containers.

So that brings us to the end of this special Red-Hot Candy Popcorn recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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