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Hapati Recipe

Hapati
Servings: 10

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Hapati. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Hapati in your home. Then, follow these steps below to serve Hapati for your family or friends.

Ingredients

  • 1 whole wheat flour

  • 1 unbleached flour

  • 1 butter

  • 1/2 warm water

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Hapati in your home by yourself.

Directions: How to Make Hapati

  1. Mix all ingredients.

  2. Knead till soft.

  3. Cover with damp cloth and let rest 1 hour.

  4. Divide into 10 pieces.

  5. Roll each into 4 inch circles.

  6. Heat ungreased fry pan (cast iron.

  7. Cook on each side till brown.

So that brings us to the end of this special Hapati recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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