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Kielbasa and Potato Bake Recipe

Kielbasa and Potato Bake
Servings: 8

i found this on all It was submittted by Geneva. I tweeked it a bit and everyone loves it. It's also an excellent dish to take to a potluck dinner. Some reviewers stated it was "soupy".I adjusted the milk to 1/2 cup. I just keep baking it until it get's thick. Sometimes I have to bake it 2 hours. It really does get thick. The last few times I made it I made it with 1 cup of milk. It seemed to get thicker quicker. I am going to change the amount of milk. One reviewer noted that the spices were too much. My family does not like all the garlic either. They said that there is enough in the kielbasa. I don't use it when making this recipe to please them not me. I sometimes top this bake with Frenches French Fried Onions (Cheddar Cheese or Original)

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Kielbasa and Potato Bake. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Kielbasa and Potato Bake in your home. Then, follow these steps below to serve Kielbasa and Potato Bake for your family or friends.


  • 1 onion

  • 1 milk

  • 1/2 kielbasa

  • 1 salt

  • 1 ground black pepper

  • 1/2 kielbasa

  • 1 russet potatoes

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Kielbasa and Potato Bake in your home by yourself.

Directions: How to Make Kielbasa and Potato Bake

  1. Preheat oven to 375 degrees.

  2. In a large mixing bowl, mix together soup, onion, milk, garlic, salt and pepper.

  3. Stir, in potatoes and kielbasa.

  4. Spoon into a 7x11 inch casserole dish.

  5. (if the potatoes are extra large, I use a 9x11 in casserole dish. Place casserole on a baking sheet and bake in the preheated oven for 90 minutes or until potatoes are tender.

So that brings us to the end of this special Kielbasa and Potato Bake recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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