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Christmas Oranges Recipe

Christmas Oranges
Servings: 8

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Christmas Oranges. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Christmas Oranges in your home. Then, follow these steps below to serve Christmas Oranges for your family or friends.


  • 8 oranges

  • 1 French vanilla ice cream

  • 1/4 Grand Marnier

  • 1, NA ground cinnamon

  • of fresh mint

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Christmas Oranges in your home by yourself.

Directions: How to Make Christmas Oranges

  1. Cut a very thin slice from the base of each orange so that it will stand upright, Not to cut into pulp.

  2. Cut off upper third of each orange and scoop out orange pulp.

  3. Remove membraines from pulp.

  4. Combine orange pulp with ice cream and Grand Marnier.

  5. Fill each orange shell with mixture and freeze.

  6. Before serving sprinkle with cinnamon and garnish each with a sprig of mint.

  7. Serve and enjoy.

So that brings us to the end of this special Christmas Oranges recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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