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Ramen Noodle Slaw Recipe

Ramen Noodle Slaw
Servings: 8

This summer my son graduated from high school, and we attended over 20 graduation parties. Needless to say, we're now broke (lol), but I also got quite a few wonderful recipes. This is one of them. To make it a complete meal, just add chicken. While this does not have to be cooked, I added 30 minutes under "cooking time" because it does have to chill for 30 minutes.

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Ramen Noodle Slaw. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Ramen Noodle Slaw in your home. Then, follow these steps below to serve Ramen Noodle Slaw for your family or friends.


  • 1 green onion

  • 1/4 - 1/2 sunflower seeds

  • 1 cider vinegar

  • 1 sugar

  • 2 soy sauce

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Ramen Noodle Slaw in your home by yourself.

Directions: How to Make Ramen Noodle Slaw

  1. Put the cole slaw in a large bowl.

  2. Open the Ramen noodles.

  3. Crumble the noodles and add to the cole slaw.

  4. Save the seasoning packets for the dressing.

  5. Add the onions, almonds, and sunflower seeds to the slaw mixture.

  6. Toss.

  7. In a separate bowl mix oil, vinegar, sugar, soy and seasoning packets from the Ramen noodles.

  8. Pour over the cole slaw mixture and toss.

  9. Chill 1/2 hour before serving.

So that brings us to the end of this special Ramen Noodle Slaw recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!


< 60 Mins

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